Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Michael Creasman

Rockwood,TN

Summary

Results-driven Produce Operations Manager with a proven track record of exceeding company goals in both high-volume and boutique retail environments. Expert in inventory management, overseeing over $40,000 in stock, reducing shrinkage and optimizing operations to meet and surpass targets. Strong leader in vendor relations and staff development, ensuring top-tier product quality and customer satisfaction. Known for executing innovative merchandising strategies that drive sales and exceed operational goals.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Produce Operations Manager (Flagship Location)

K-VA-T Food Stores Inc.
Fairfield Glade, Tennessee
03.2024 - Current
  • Promoted to manage a high-volume store, overseeing a department that serves one of the district’s largest customer bases.
  • Managed vendor relationships to ensure quality production of products and services.
  • Appraised inventory levels regularly, ordering merchandise to maintain optimal stock quantities.
  • Mitigated business risks by collaborating with staff and evaluating performance metrics.
  • Enforced compliance with federal, state, local, and company safety regulations.
  • Recruited, hired, and trained crew members in project applications and customer service techniques.
  • Oversaw over $40,000 in on-hand inventory, ensuring accurate ordering, rotation, and shrink control.

Produce Operations Manager (Small Location)

K-VA-T Food Stores Inc.
Harriman, Tennessee
10.2023 - 03.2024
  • Managed inventory exceeding $15,000, ensuring stock rotation, precise ordering, and waste control.
  • Developed and trained a small team to uphold store presentation standards and boost customer satisfaction.
  • Implemented merchandising strategies that enhanced department sales by 10%, improving product quality and availability.

Front End Manager

K-VA-T Food Stores Inc.
Harriman, Tennssee
05.2022 - 07.2022
  • Emphasized customer service excellence through ongoing training of front-line team members to improve customer service ratings.
  • Managed cash flow of store, including cashier operations, bookkeeping and security.
  • Reviewed employee performance and provided ongoing feedback and coaching to drive performance improvement.

Education

Some College (No Degree) - Actively Completing Coursework To Earn A GED

Homechooled, GED In Progress

Skills

  • Customer Service
  • Inventory Management
  • Team Leadership
  • Vendor Relationship Management
  • Sales & Merchandising
  • Problem-Solving

Accomplishments

  • Award Of Excellence For 2024 Year (Knoxville Division - District 8 - Store #662)

Certification

  • Certified Food Safety Manager - National Registry of Food Safety Professionals

Timeline

Produce Operations Manager (Flagship Location)

K-VA-T Food Stores Inc.
03.2024 - Current

Produce Operations Manager (Small Location)

K-VA-T Food Stores Inc.
10.2023 - 03.2024

Front End Manager

K-VA-T Food Stores Inc.
05.2022 - 07.2022

Some College (No Degree) - Actively Completing Coursework To Earn A GED

Homechooled, GED In Progress
Michael Creasman