Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michael Dominguez

Balch Springs,TX

Summary

Hardworking and passionate job seeker with strong skills eager to secure a long term position in warehouse, production or manufacturing environment. Ready to help team achieve company goals. To seek and maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

13
13
years of professional experience

Work History

Operations Supervisor

Babco Foods International
Dallas, Texas
04.2017 - Current
  • Created and implemented strategies for improving operational efficiency and accuracy.
  • Processed inbound and outbound shipments with high accuracy and efficiency by effectively directing associate teams and managing inventory processes.
  • Developed and deepened relationships with customers, vendors and internal stakeholders.
  • Reviewed and assessed ongoing operations, developing initiatives for continuous process improvements. Monitored daily and weekly key performance indicators to maintain an-track status, Encouraged and promoted ideas aligned to business needs and benefits.
  • Motivated and trained employees to maximize team productivity.
  • Oversaw daily shipping operations, including loading and unloading of outbound trailers, replenishing of pallets, inventory management and supervising work of 10-member team.
  • Oversaw daily loading and unloading of outbound trailers, replenishing of pallets, inventory management and supervising work of team.
  • Encouraged and promoted ideas aligned to business needs and benefits.
  • Enforced regulatory and company policy compliance to improve workplace and employee safety and readiness.

Stockroom Lead

Hoya Vision Care
Lewisville, Texas
08.2015 - 04.2017
  • Kept aisles clear and clean while restocking to prevent accidents and enable others to easily pass by.
  • Performed regular segment cycle counts and inventory audits to maintain accurate records Accepted delivered packages, verified products and checked delivery totals to keep system records current and accurate, Checked aisles and work areas for spills or machine issues and notified maintenance or supervisor for quick clean-up.
  • Stocked merchandise each day, clearly labeling items, arranging #.
  • According to size or color and preparing attractive displays.
  • Adhered to safety processes and procedures when stocking store to avoid falls and other injuries.
  • Removed all debris and packaging from boxes and separated for recycling or disposal.
  • Monitored deliveries by checking merchandise against invoice paperwork and notifying supervisor of discrepancies.
  • Maintained production line full at all times.
  • Stocked warehouse efficiently by comparing item numbers with storage locations.

Kitchen Supervisor

Quaker Steak & Lubé
Frisco, TX
09.2013 - 08.2015
  • Set and oversaw weekly and special event menu plans: Directed activities of team of skilled kitchen workers preparing and serving meals.
  • Oversaw grill , stove and oven and cleaned all equipment after every shift.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Monitored food preparation, production and plating for quality control, Controlled food costs and managed Inventory.
  • Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
  • Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies..

Assistant Kitchen Manager

Tilted Kilt Pub & Eatery
Lewisville, TX
02.2011 - 03.2012
  • Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
  • Motivated staff to perform at peak efficiency and quality.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Oversaw food preparation and monitored safety protocols.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Maximized quality assurance by completing frequent checks of line.
  • Wiped down counters using sanitizing spray to prevent crass contamination among food items.
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and increase efficiency in different areas.
  • Checked and tested foods to verify quality and temperature.
  • Wiped down counters using sanitizing spray to prevent cross-contamination among food items.

Grocery Stocker

Walmart
The Colony, TX
07.2008 - 02.2011
  • Moved merchandise using forklifts, pallet jacks and hand trucks.
  • Readied items for sales floor stocking by affixing tags and preparing pallets.
  • Helped customers complete purchases by moving heavy items, collecting payments and bagging purchases.
  • Stamped, attached or changed price tags on merchandise shelving and updated computerized price list.
  • Stayed current on available products, store promotions and customer service policies to better shoppers, w Inspected floor displays, noted missing items and immediately replenished merchandise.
  • Labeled products, rotated stock and fronted merchandise for appealing display:.
  • Interacted with guests in friendly and knowledgeable way,.
  • Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
  • Scanned shelves and product cases to locate expired; outdated and spoiled items.
  • Unloaded arriving product stock and moved to store display areas.
  • Performed light housekeeping and cleaning by discarding trash and cardboard and sweeping and mopping floors.
  • Kepł work areas neat, clean and free from debris.
  • Checked for outdated and overripe grocery items and removed from inventory.

Education

Associate of Arts - Culinary Arts

High School Diploma - undefined

W, T. White High School
05.2001

Skills

  • Goal Setting
  • Customer Service Management
  • Decision Making
  • Employee Motivation
  • Driver Routing
  • Team Leadership
  • Recruitment and Hiring
  • Verbal and Written Communication
  • Microsoft
  • Key Performance Indicators (KPIs)
  • Inventory and Supply Management
  • Reach Truck and Pallet Jack Certified

Timeline

Operations Supervisor

Babco Foods International
04.2017 - Current

Stockroom Lead

Hoya Vision Care
08.2015 - 04.2017

Kitchen Supervisor

Quaker Steak & Lubé
09.2013 - 08.2015

Assistant Kitchen Manager

Tilted Kilt Pub & Eatery
02.2011 - 03.2012

Grocery Stocker

Walmart
07.2008 - 02.2011

Associate of Arts - Culinary Arts

High School Diploma - undefined

W, T. White High School

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