Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michael Gill

lexington,SC

Summary

Versatile professional with expertise in culinary arts, contracting, and logistics. As a classically trained French Chef, I’ve excelled in luxury dining and content creation, showcasing creativity and precision. Experienced Owner-Operator Contractor for major corporations like DirecTV and WildBlue, adept at managing technical installations and client relations. Holds a Commercial Class A License with full DOT compliance, ensuring safe and efficient operations in transportation and logistics. Proven ability to handle complex projects, meet deadlines, and exceed expectations with a commitment to excellence.

Overview

24
24
years of professional experience

Work History

Professional Executive Private Chef, Owner

Trulore
01.2022 - 12.2024
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Maintained a safe and sanitary work environment, adhering to health department standards and regulations.
  • Increased customer satisfaction by creating innovative and diverse menus tailored to various dietary needs.
  • Oversaw business operations, inventory control, and customer service for restaurant.
  • In home dinning.

Class A Roll Off Driver -

Atlas Disposal
08.2019 - 08.2022

Commercial Class A Driver
Atlas Disposal - Construction Division | [Dates TBD]

Delivered roll-off bins to various locations across Sacramento and the greater Sacramento area for construction projects.

Performed pre-trip and post-trip inspections to ensure company vehicles were maintained and compliant with safety standards.

Kept accurate state-mandated records for all truck activities, adhering to regulatory guidelines.

Collaborated closely with dispatch to coordinate routes and schedules, ensuring efficient and timely service.

Demonstrated strong communication skills to address logistical challenges and maintain seamless operations.

Prioritized safety and professionalism in all aspects of vehicle operation and customer interactions.

Owner Opperator

Trinity Fresh
08.2016 - 08.2019

Owner/Operator Contractor
Trinity Fresh Produce Company | [Dates TBD]

Managed the delivery of high-end produce to fine dining establishments across Sacramento, Northern California, and Silicon Valley.

Ensured timely and accurate deliveries based on a strict daily schedule provided by the company.

Maintained a high level of professionalism and customer service to meet the expectations of upscale restaurant clients.

Oversaw logistics, route planning, and efficient time management to optimize delivery operations.

Maintained vehicle compliance and ensured proper handling of produce to preserve quality during transportation.

Built and maintained positive relationships with clients, reinforcing trust and reliability in services provided.

.owner Operator

S.wift Transpertation
08.2014 - 08.2016

Job Title: Over-the-Road (OTR) Truck Driver
Company: Swift Transportation
Dates of Employment: [Insert Dates]

Job Description:

Operated Class A commercial vehicles along the I-5 corridor to the Midwest, ensuring timely delivery of freight across multiple states.

Maintained accurate and compliant logs and records in accordance with the United States Department of Transportation (DOT) regulations.

Conducted thorough pre-trip and post-trip inspections to ensure vehicle safety and compliance with federal guidelines.

Collaborated with corporate scheduling and dispatch teams to optimize route efficiency and meet customer delivery timelines.

Managed drop-and-hook freight assignments using Swift Transportation equipment, ensuring proper handling and transfer of cargo.

Successfully completed Swift Driver Training Program, earning Class A Commercial Driver's License (CDL).

Prioritized safety, professionalism, and adherence to company policies while transporting goods nationwide.

Owner Operator

Sky Satellite
08.2000 - 08.2012

Professional Summary

Experienced contractor with a proven track record in customer service, time management, and team leadership. Skilled in satellite installation, prewiring for custom homes, and home theater setups. Adept at managing operations, training teams, and ensuring compliance with state regulations for safe and efficient service delivery. Known for exceeding client expectations through meticulous planning and execution.

Professional Experience

Owner/Contractor
Sky Satellite | [Dates TBD]

Operated a satellite installation company specializing in prewiring for custom homes and home theater systems.

Secured contracts with DirecTV and Dish Network through partnerships with Home Service Providers (HSPs).

Directed operations across three locations with a team of 43 employees, ensuring seamless scheduling and service delivery.

Oversaw the installation process, including mounting satellites, running cabling, and ensuring compliance with state grounding regulations.

Recruited, trained, and mentored operations managers to maintain high-quality standards and professionalism.

Implemented efficient time management systems, achieving timely completion of projects while maintaining superior customer satisfaction.

Skills

Team Leadership & Training
Contract Negotiation & Management
Customer Service Excellence
Time Management & Scheduling
Compliance with State Installation Regulations
Technical Expertise in Satellite & Home Theater Systems
Operational Strategy & Business Development


[Your Degree

Education

Bachelor of Arts - Culinary

Culinary Institute of America (CIA)
Napa, CA
06.1997

Bachelor of Arts - Culinary

Culinary Institute Of America (CIA)
New York, NY
09.1988

General Education - Culinary

Foothill Junior College
Mountain View, CA
06.1981

Skills

Timeline

Professional Executive Private Chef, Owner

Trulore
01.2022 - 12.2024

Class A Roll Off Driver -

Atlas Disposal
08.2019 - 08.2022

Owner Opperator

Trinity Fresh
08.2016 - 08.2019

.owner Operator

S.wift Transpertation
08.2014 - 08.2016

Owner Operator

Sky Satellite
08.2000 - 08.2012

Bachelor of Arts - Culinary

Culinary Institute of America (CIA)

Bachelor of Arts - Culinary

Culinary Institute Of America (CIA)

General Education - Culinary

Foothill Junior College
Michael Gill