Michael Golay

• Increased overall venue security by conducting thorough bag checks and enforcing strict age restrictions at the door.
• Improved venue security by conducting thorough entrance checks and efficiently managing access control.
• Ensured venue security by conducting thorough ID checks and managing guest lists.
• Supported venue security efforts by verifying identification when necessary for age-restricted events.

Oversaw every stage of growth from seeds and cloning to harvesting.

Tailored soil conditions for individual circumstances.

Helped with pest and pathogen prevention and mitigation.

Aided in drying, curing, trimming and processing.

• Developed product knowledge to effectively communicate features and benefits to customers.
• Assisted in identifying customer needs to provide tailored solutions for home cleaning challenges.
• Demonstrated equipment operation and maintenance procedures to ensure optimal performance.
• Engaged with customers through product demonstrations, enhancing their understanding and interest.
• Collaborated with team members to achieve sales targets while maintaining high customer satisfaction levels.
• Participated in training sessions to enhance sales techniques and product knowledge continuously.

• Installed various types of garage doors, ensuring proper functionality and alignment.
• Conducted routine maintenance checks to identify and resolve mechanical issues promptly.
• Trained new installers on safety protocols and installation techniques to enhance team efficiency.
• Collaborated with clients to assess needs, providing tailored solutions for garage door systems.
• Operated hand and power tools safely to complete installations in compliance with industry standards.
• Removal and installation oof commercial and residential Garage doors and openers

• Operated commercial dishwashing equipment to maintain cleanliness and efficiency in kitchen operations.
• Ensured proper sanitation practices were followed to comply with health and safety regulations.
• Assisted kitchen staff by providing clean utensils, dishes, and cookware on demand.
• Trained new team members on effective dishwashing techniques and equipment usage.