Michael Hawkins
Webster Groves ,MO
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
23
23
years of professional experience
Work History
Cook
Billys Gs
10.2019 - 10.2023
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Seasoned and cooked food according to recipes or personal judgment and experience.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Floating Manager/ Trainer
Great American Corporate Dining
03.2009 - 09.2019
- Monitored working environment, making sure it was always safe, positive setting for all employees.
- Provided constructive feedback to workers, which improved morale and boosted efficiency.
- Answered customer questions and provided immediate assistance to deliver exemplary service.
- Maintained high corporate standards at all times by ensuring that employees followed all company processes and procedures.
Cook
Buffalo wild wings
St charles, Missouri
03.2001 - 03.2012
- Organized and detail-oriented with a strong work ethic.
- Demonstrated creativity and resourcefulness through the development of innovative solutions.
- Gained extensive knowledge in data entry, analysis and reporting.
Education
Hazelwood Central High School
Florissant, MO2003
Skills
- Food presentation
- Grilling
- Customer Service
- Surface cleaning
- Cooking
- Sanitation
- Frying
- Contamination prevention
- Food handling
- Fine Dining
- Ingredients measuring
- Supply Restocking
- Order Verification
- Menu marketing expertise
- Food preparation and safety
- Hospitality service expertise
- Beautiful presentation of food
- OSHA
- New Hire Training
- Kitchen equipment operation and maintenance
Timeline
Cook
Billys Gs
10.2019 - 10.2023
Floating Manager/ Trainer
Great American Corporate Dining
03.2009 - 09.2019
Cook
Buffalo wild wings
03.2001 - 03.2012
Hazelwood Central High School