Michael Lefebvre
Charlotte,NC
Summary
Dynamic leader with a proven track record at Whole Foods Market, specializing in project planning and team building to drive revenue growth. Demonstrated expertise in quality assurance and MS Office, leading teams to achieve top regional sales while enhancing food safety measures. Committed to fostering customer service excellence and streamlining processes to boost productivity.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Prepared Foods Associate TL
Whole Foods Market, uptown Charlotte
Charlotte, NC
08.2022 - Current
- Collaborated with leadership to cultivate an engaging and revenue-driven environment.
- Achieved regional leadership in sales and consistent weekly, monthly, yearly comparisons through teamwork.
- Partnered with senior management to improve food safety measures significantly.
- Supported managerial efforts by mentoring and integrating new employees.
- Coordinated effectively within team to streamline production, service, and maintenance.
- Coordinated efforts with management to advance service excellence and refine product offerings.
Prepared Foods Associate Team Leader
Whole foods Market, Wellington
Wellington, FL
08.2021 - 08.2022
- Served as acting team leader to prioritize department and hiring needs.
- Ensured adherence to regional strategies in conjunction with leadership at store and regional levels.
- Ensured compliance with food safety regulations by driving team initiatives.
- Partnered with store leaders to drive profit growth.
- Conducted frequent inventory checks to ensure precise margin tracking.
Prepared Foods Team Leader
Whole Foods Market Pompano Beach
Pompano Beach, FL
02.2019 - 08.2021
- Managed team of 39 employees across seven distinct food venues, blending full-service and self-service operations.
- Led oversight of a pair of assistants and a chef de partie.
- Directed activities of a bar and taproom delivering complete food and beverage services.
- Managed tasks related to inventory oversight, labor schedule arrangement, and P&L upkeep.
- Directed conclusive staffing and training determinations concerning the department.
- Partnered with regional leaders to drive successful attainment of margin goals.
Prepared Foods Team Leader
Whole Foods Market Boca
Boca Raton, FL
11.2018 - 01.2020
- Directed the performance and processes of the region's prominent PFDS unit, ranking second in the region.
- Managed a team of 48 individuals achieving $130,000 in weekly sales across various venues.
- Managed operational workflows for three assistants and a chef de partie.
- Ensured cleanliness of the department.
- Oversaw departmental profit and loss activities, ensuring margin targets were reached.
- Oversaw inventory upkeep and tracked department expenditures.
- Oversaw the end-to-end hiring life cycle and development initiatives.
- Partnered with leadership team to implement strategies supporting regional objectives.
Prepared Foods Team Leader
Whole Foods Market Pembroke Pines
Pembroke Pines, FL
06.2016 - 10.2018
- Partnered with management to revamp departmental structure for improved efficiency.
- Contributed to team's success in raising weekly sales between $80,000 and $90,000.
- Enhanced organizational standards by working with team for a cleaner environment.
- Enabled progression of two supervisors into leadership capacities through mentorship.
Seafood Team Leader
whole foods Market South Beach
South Miami Beach, FL
03.2015 - 06.2016
- Supervised operations for a seven-member team maintaining weekly sales performance of $45,000 to $100,000.
- Provided guidance and support to assistants in completing assigned duties.
- Directed activities relating to food safety and cleanliness.
- Handled all purchasing activities within the department.
- Execute regular assessments of stock levels and financial performance.
- Assisted store leadership in achieving targeted objectives at the store and regional levels.
Prepared Foods Associate TL
Whole foods Market Davie
Davie, FL
11.2013 - 03.2015
- Assisted in managing operational processes for numerous venues with a combined weekly revenue of $125,000.
- Adapted seamlessly to various venues as required.
- Monitored and maintained adherence to food safety protocols.
- Implemented strategies in partnership with staff to mitigate waste.
- Managed end-to-end processes and activities throughout each shift.
- Supported the integration of new hires through collaborative efforts.
- Facilitated team efforts for monthly inventory checks.
Education
Associate of Applied Science - Automotive Technology
Lincoln Technical Institute
Mahwah, NJ12-2006
Skills
- Organization
- Project planning
- Quality assurance
- Public speaking
- Organization and time management
- Active listening
- Team building
- MS office
- Decision-making
- Customer service
- Task prioritization
Affiliations
- golfing
- hiking
- cycling
Certification
- serve safe certified
- food manager certified
- feed handler certification
References
References available upon request.
Timeline
Prepared Foods Associate TL
Whole Foods Market, uptown Charlotte
08.2022 - Current
Prepared Foods Associate Team Leader
Whole foods Market, Wellington
08.2021 - 08.2022
Prepared Foods Team Leader
Whole Foods Market Pompano Beach
02.2019 - 08.2021
Prepared Foods Team Leader
Whole Foods Market Boca
11.2018 - 01.2020
Prepared Foods Team Leader
Whole Foods Market Pembroke Pines
06.2016 - 10.2018
Seafood Team Leader
whole foods Market South Beach
03.2015 - 06.2016
Prepared Foods Associate TL
Whole foods Market Davie
11.2013 - 03.2015
Associate of Applied Science - Automotive Technology
Lincoln Technical Institute
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