Michael Michael
Murray,Kentucky
Summary
Dynamic and adaptable professional with a strong background in culinary arts and customer service, honed at Stephanos Trattoria. Proven ability in food preparation and safety, coupled with exceptional problem-solving and teamwork skills. Committed to delivering high-quality meals while maintaining cleanliness and efficiency in fast-paced environments.
Overview
2026
2026
years of professional experience
Work History
Photographer
Mike Mike Photography
Volunteer
International Orthodox Christian Charities
Kentucky
05.2023 - Current
- Assisted with special events and programs.
- Maintained clean, neat, and operational facilities to serve program needs.
- Supported engaging, fun, and smooth-running events by helping with organization and planning.
- Used strong interpersonal communication skills to convey information to others.
- Communicated with staff members to stay informed about volunteer opportunities and events.
- Represented organization positively and professionally while providing community with much-needed services.
- Mentored new volunteers, fostering a supportive and inclusive team environment.
- Completed daily domestic tasks in shelters and group homes to assist people in need.
- Collaborated with other nonprofit organizations to develop joint initiatives that benefited the broader community at large.
Kitchen Worker
Stephanos Trattoria
Murray, Ky
05.2023 - Current
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Demonstrated versatility in culinary skills, assisting in various stations such as grill, fryer, or sauté as needed.
- Delegated tasks among kitchen team members efficiently, ensuring smooth workflow during high-volume periods.
- Delivered consistent meal quality by following standardized recipes and portion control protocols.
- Prepared entrees, salads, and appetizers for over Number daily customers.
- Sanitized dining ware and kitchen equipment according to health code standards.
- Continuously sought opportunities for skill development through industry workshops, seminars, and mentorship from experienced chefs.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Followed recipes and chef instructions to prepare food correctly.
- Plated and presented food following chef requirements.
- Cleaned and maintained work areas, equipment and utensils.
- Monitored food temperature, discarding items not stored correctly.
- Maintained high personal grooming standards and uniform presentation.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Maintained composure and work quality while under stress.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
Kitchen Worker
Stephanos Trattoria
Murray Kentucky
05.2023 - Current
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Demonstrated versatility in culinary skills, assisting in various stations such as grill, fryer, or sauté as needed.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Complied with all federal, state, and local regulations governing safe food handling practices within the kitchen environment.
- Expedited orders efficiently during high volume shifts, ensuring prompt delivery of dishes without sacrificing quality or presentation standards.
- Learned other teammates' work tasks to train as backup.
- Delegated tasks among kitchen team members efficiently, ensuring smooth workflow during high-volume periods.
- Assisted in menu planning and development, incorporating diverse flavors and techniques to create innovative and appealing dishes for customers.
- Delivered consistent meal quality by following standardized recipes and portion control protocols.
Kitchen Worker
Spring Creek Nursing and Rehab
Murray Ky
01.2024 - 06.2024
- Complied with all federal, state, and local regulations governing safe food handling practices within the kitchen environment.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
House Remodling
Independent Contractors
Clarksville, TN
03.2023 - 09.2023
- Loaded, unloaded, and moved material to and from storage and production areas.
- Expanded skill set through continuous learning of new techniques, tools, and equipment related to laborer tasks.
- Improved worksite efficiency by maintaining clean and organized work areas.
- Performed general housekeeping and cleaning tasks.
- Learned how to paint
- Learned how to lay tile
- Pressure washed houses and driveways
- Cleaned gutters and roofs
Residential Cleaner
Independent Contractors
Clarksville, TN
05.2023 - 07.2023
- Maintained a high standard of quality control by consistently meeting clients'' expectations for cleanliness and professionalism.
- Improved client satisfaction by providing thorough cleaning services tailored to individual preferences and needs.
- Enhanced residential cleanliness through meticulous attention to detail and adherence to sanitary standards.
- Used time management and efficient cleaning methods to meet deadlines.
- Provided specialized deep-cleaning services upon request to restore heavily soiled areas or prepare homes for special events or guests.
- Upheld a professional image while working in clients'' homes, maintaining trustworthiness and discretion at all times.
- Offered flexible scheduling options to accommodate client availability, demonstrating adaptability and commitment to customer satisfaction.
Kitchen Worker
Brookdale Assisted Living
Murray, KY
10.2022 - 05.2023
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Demonstrated versatility in culinary skills, assisting in various stations such as grill, fryer, or sauté as needed.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures
- Would meet weekly with the residents to see how they enjoyed the menu that previous week and what they would like
Traffic Flagger
Marriott Trucking
Mayfield, KY
12.2021 - 05.2022
- Expedited emergency response times by quickly identifying incidents within the work zone and notifying appropriate authorities when necessary.
- Demonstrated strong knowledge of local traffic regulations, ensuring compliance throughout all assigned tasks.
- Increased crew productivity by providing clear instructions to drivers entering the job site, minimizing idle time and confusion.
- Participated in regular safety training sessions, staying up-to-date on industry best practices and emerging trends in traffic management techniques.
- Ensured smooth functioning of work zones, coordinating closely with site supervisors and team members.
- Assisted with training new flaggers on company policies and procedures, fostering a culture of continuous improvement within the team.
- Maintained a safe environment for pedestrians and motorists by setting up appropriate signage and barriers at strategic locations.
- Supported project efficiency efforts by adjusting traffic control plans as needed based on changing site conditions or priorities.
Kitchen Worker
Mister Bs Pizza and Wing
Murray
07.2019 - 08.2021
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Demonstrated versatility in culinary skills, assisting in various stations such as grill, fryer, or sauté as needed.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Expedited orders efficiently during high volume shifts, ensuring prompt delivery of dishes without sacrificing quality or presentation standards.
- Complied with all federal, state, and local regulations governing safe food handling practices within the kitchen environment.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Learned other teammates' work tasks to train as backup.
- Delegated tasks among kitchen team members efficiently, ensuring smooth workflow during high-volume periods.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Supported overall restaurant operations through effective communication with front-of-house staff during peak service hours.
- Assisted in training new kitchen staff members, ensuring they were familiar with equipment usage and safety procedures.
- Participated in regular team meetings to discuss menu updates, operational improvements, and workplace safety concerns.
- Increased knowledge of food allergies and dietary requirements, enabling better accommodation for guest needs.
- Reduced food waste by implementing proper storage techniques and closely monitoring inventory levels.
Education
OSHA - Occupational Health And Safety
Murray High School
Murray Kentucky 05.2027
Skills
- Photo editing
- Problem-solving
- Adobe photoshop
- Video editing
- Digital photography
- Cooking
- Cooking Techniques
- Food Preparation
- Recipe Execution
- Food Safety
- Time Management
- Menu Knowledge
- Kitchen Equipment Operation
- Cleanliness
- Blueprint Reading
- Problem-Solving
- Time Management
- Teamwork
- Attention to Detail
- Communication
- Active Listening
- Problem-Solving
- Patience
- Empathy
- Positive Attitude
- Adaptability
- Multitasking
- Conflict Resolution
Languages
Spanish
Limited Working
English
Native or Bilingual
Arabic
Native or Bilingual
Timeline
Kitchen Worker
Spring Creek Nursing and Rehab
01.2024 - 06.2024
Volunteer
International Orthodox Christian Charities
05.2023 - Current
Kitchen Worker
Stephanos Trattoria
05.2023 - Current
Kitchen Worker
Stephanos Trattoria
05.2023 - Current
Residential Cleaner
Independent Contractors
05.2023 - 07.2023
House Remodling
Independent Contractors
03.2023 - 09.2023
Kitchen Worker
Brookdale Assisted Living
10.2022 - 05.2023
Traffic Flagger
Marriott Trucking
12.2021 - 05.2022
Kitchen Worker
Mister Bs Pizza and Wing
07.2019 - 08.2021
Photographer
Mike Mike Photography
OSHA - Occupational Health And Safety
Murray High School