Michael Nelson
Self-employeed
CITY_US,GA
1
Certification
12
years of professional experience
Results-driven individual with experience in professional boxing and culinary operations. Known for strong work ethic and attention to detail, effectively collaborating with teams to streamline processes and enhance performance. Ready to leverage expertise in training and food quality to drive impactful results.
Work History
Professional Boxer
11 Years 9 Months- Analyzed opponent strategies to devise effective fight tactics and countermeasures.
- Developed and executed tailored training regimens to enhance performance and endurance.
- Maintained rigorous diet plans to optimize weight management and physical readiness.
- Coordinated promotional activities to increase visibility and marketability within boxing community.
- Developed a capacity to handle loads of stress with a calm ease.
Master Grill Operator
4 Years 2 Months- Operated grill station efficiently during peak hours, ensuring timely meal preparation.
- Trained new staff on grill operations and safety protocols to maintain consistency.
- Monitored food quality and presentation standards, ensuring adherence to Waffle House guidelines.
- Collaborated with kitchen team to streamline workflow and enhance service speed.
- Maintained integrity of integrity of unit through supervision and action.
- Implemented inventory management practices, reducing waste and improving cost control.
- Placing, Receiving and stocking orders and inventory.
Line Cook
6 Months- Prepared menu items following recipes and presentation standards to ensure consistent quality.
- Trained new staff on cooking techniques and safety protocols, fostering a knowledgeable kitchen environment.
- Collaborated with team members to streamline food preparation processes, enhancing service efficiency.
- Operated kitchen equipment safely, maintaining cleanliness and organization throughout workspace.
Education
GED
Bachelor of Science - IT Network Security
Skills
Exceptional hand speed
Comprehensive nutrition knowledge
Training discipline
Fry and Grill
Bake
Event coordination
Certification
- Serv Safe, KIPP - Needs to be renewed
Timeline
Line Cook
Harolds Chicken And Ice Bar
10.2021 - 04.2022Read More
Master Grill Operator
Waffle House
01.2020 - 03.2024Read More
Professional Boxer
Self-employeed
01.2015 - CurrentRead More
Gwinnet Tech
GED
Read More
Strayer University
Bachelor of Science from IT Network Security
Read More
ServeSafe Certification
Serve Safe as we know is the general food handlers right of passage. For those of us who enter the industry of food and beverage and begin to take it more seriously as a profession. Serve Safe serves to make sure everyone in the kitchen is aware of kitchen safety and food protocols.