Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Michael Netting

San Antonio,TX

Summary

Experienced with hazard identification, risk assessment, and safety compliance. Utilizes thorough inspections and detailed reporting to maintain high safety standards. Track record of effectively managing safety programs and ensuring regulatory adherence. Supervise contractors working on Construction for Oil and Gas site Facilities. Over seeing complex lifts with a crane along and confined space using respirators or Continuous supplied air with scott masks.

Overview

29
29
years of professional experience
1
1
Certification

Work History

Site Safety Technican

Legacy Safety & Consulting
04.2022 - Current
  • Identified workforce safety violations and issued violations to maintain integrity of safety program.
  • Assisted in accident investigations to determine root causes, prevent future occurrences, and maintain a safe work environment.
  • Served as a resource for employees seeking guidance on specific safety-related issues or concerns within their respective roles.
  • Conducted ongoing job safety analysis for conformity to personal protective equipment guidelines and occupational safety procedures.
  • Increased employee awareness of safety practices through consistent communication and education on safe work procedures.
  • Conducted regular reviews of safety documentation and procedures to ensure accuracy, consistency, and compliance with regulatory requirements.
  • Examined credentials, licenses and permits for compliance with licensing requirements.
  • supervised over critical lifts with equipment being moved from 1 spot to another with a crane
  • was site supervisor for confined space
  • was site supervisor for trench, made sure was right sloping ans stairs and if hole was big enough due to soil type.

Meat Cutter

HEB Grocery Store
01.2020 - 04.2022
  • Cut meats to customer specifications and answered questions about specialty products.
  • Followed all food safety regulations to maintain a safe work environment for both employees and customers.
  • Maintained a clean and organized workspace for maximum productivity and safety.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Exhibited excellent communication skills when addressing customer inquiries or concerns promptly, resulting in repeat business.
  • Educated customers on different cuts of meat and cooking techniques, enhancing their overall experience.

Site Safety Specialist

Ampro Well Services
01.2017 - 01.2020
  • Enhanced site safety by conducting regular inspections and implementing corrective actions.
  • Reviewed subcontractor safety programs and conducted site audits to ensure compliance with both company standards and regulatory dtgandards.


  • Provided comprehensive training to employees on site-specific hazards, emergency response plans, and personal protective equipment usage.
  • Evaluated worksite equipment for potential hazards and implemented necessary maintenance schedules or replacements to ensure optimal functionality and safety compliance.
  • Monitored employee exposure levels to hazardous substances and implemented control measures to minimize risk.
  • Implemented toolbox talks program that encouraged open communication among team members about daily tasks, potential hazards, near misses, or other concerns related to work activities or conditions on site.
  • Provide site safety for new construction and maintenance construction for facilities for oil and gas locations. which may have had critical lifts with cranes

Quality Assurance Inspector

HEB Distribution Center
01.2016 - 01.2018
  • Performed visual inspections and non-destructive tests where appropriate.
  • Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
  • Communicated with production team members about quality issues.
  • Used calipers and micrometer measuring instruments.
  • Maintained accurate records of inspection findings, facilitating data-driven decision-making for process improvements.
  • Ensured compliance with industry standards by meticulously reviewing product specifications and requirements.

Food Production Supervisor

Surleanfoods
01.2012 - 01.2016
  • Coordinated cross-functional teams to ensure seamless integration between departments for smoother operations within the plant.
  • Streamlined workflow processes to reduce bottlenecks and improve overall efficiency within the facility.
  • Increased overall productivity with thorough employee training on equipment operation, safety protocols, and company policies.
  • Reduced food waste by monitoring inventory levels and adjusting production plans accordingly.
  • Enhanced production efficiency by streamlining processes and implementing time-saving strategies.
  • Reviewed daily production reports closely to identify areas of improvement or potential risks that could impact timely product delivery.

Quality Assurance Supervisor

Surleanfoods
01.2010 - 01.2012
  • Maintained comprehensive documentation of QA activities, supporting effective communication between departments and facilitating process improvements.
  • Collaborated with cross-functional teams to drive continuous improvement initiatives throughout the organization.
  • Enhanced team performance by providing regular training, feedback, and guidance to Quality Assurance staff.
  • Oversaw onboarding and training of new employees to promote qualified and well-coordinated quality assurance team.
  • Provided technical support for troubleshooting equipment issues or other production challenges that impacted product quality levels.

Consumer Safety Inspector

Usda Fsis
01.1996 - 01.2010
  • Streamlined inspection processes by maintaining accurate records and utilizing efficient reporting methods.
  • Collaborated with management teams to develop corrective action plans for identified deficiencies, promoting a safer production environment.
  • Increased public safety by collaborating with other inspectors to address concerns related to imported products.
  • Assured that products approved for import fully complied with applicable federal regulations governing importation of meat and poultry products.

Education

Bachelor of Science - Meat Industry Management

Sul Ross State University
Alpine, TX
05-1994

Skills

  • Safety documentation
  • Slip, trip, and fall prevention
  • Lockout and tagout procedures
  • Safety training delivery
  • Confined space entry
  • Spill response
  • Hazard identification
  • Personal protective equipment
  • Permit-to-work systems
  • Safe lifting techniques
  • Fall protection
  • Reliability
  • Excellent communication
  • Relationship building
  • Safety procedures
  • Safety assessment
  • Site analysis
  • Incident investigation
  • Accident prevention
  • Professionalism
  • Safety inspection

Certification

Osha 510 certification 2024

Osha 30 certification 2024

HAZ-MAT Level 3 Certified 2017

confined space certification 2024

First Aid CPR/AED Certified 2023

RKI Certified 2024

Honeywell Certified 2024

M Power Certified 2023

Scott Level 2 2023

Timeline

Site Safety Technican

Legacy Safety & Consulting
04.2022 - Current

Meat Cutter

HEB Grocery Store
01.2020 - 04.2022

Site Safety Specialist

Ampro Well Services
01.2017 - 01.2020

Quality Assurance Inspector

HEB Distribution Center
01.2016 - 01.2018

Food Production Supervisor

Surleanfoods
01.2012 - 01.2016

Quality Assurance Supervisor

Surleanfoods
01.2010 - 01.2012

Consumer Safety Inspector

Usda Fsis
01.1996 - 01.2010

Bachelor of Science - Meat Industry Management

Sul Ross State University
Michael Netting