Summary
Overview
Work History
Education
Skills
Certification
Military Service
Assessments
Timeline
Generic

Michael Raines

Las Vegas

Summary

Dedicated professional with a proven track record in preparing fresh salads, soups, and sandwiches to delight customers. Expertise in fulfilling supplementary orders for drinks and desserts ensures a seamless dining experience. Recognized for exceptional multitasking abilities and a charming personality that enhances customer interactions. Committed to maintaining high standards of quality and service in fast-paced environments.

Overview

8
8
years of professional experience
3
3
Certification

Work History

Usher/Concessions Worker

Cinemark 22
06.2012 - 10.2013
  • Greeted customers with smile and provided friendly, knowledgeable service.
  • Assisted patrons with seating by giving directions and lighting paths.
  • Directed ticket holders to seats and facility locations.
  • Sold admission, processed payments, and issued tickets.
  • Monitored events to identify potential problems and minimize disruptions.
  • Monitored entrance and exit of venue to guarantee safety of guests.
  • Reported maintenance or equipment issues for fast resolution to minimize downtime.
  • Maintained clean and organized venue to create pleasant experience for guests.

Team Member

Sonic
06.2014 - 12.2014
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Contributed to team success by completing jobs quickly and accurately.
  • Maintained productive, efficient approach to all tasks.
  • Learned all required tasks quickly to maximize performance.

Culinary Specialist

U.S. Navy
01.2015 - 03.2018
  • Worked on the uss gerald r Ford for three years and served 2,500 people almost everyday and 3,000 in underways. Learned great supervisor skills while in this ship.

Deli Clerk

Harris Teeter
05.2018 - 09.2020
  • Greeted customers at counter to fulfill requests and answer questions.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Delivered exemplary customer service to guests, even in peak business periods to promote retention.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.

Education

High school diploma - Welding

AVTI
Phoenix, AZ
07.2020

High School Diploma -

Rosamond High School
05-2010

HVAC

VTI
Phoenix, AZ
02.2020

Skills

  • Military Experience
  • Culinary Experience
  • Refrigeration
  • Cooking
  • Food Preparation
  • Welding

Certification

  • OSHA 10 February 2019 to Present
  • EPA 608 Universal February 2019 to Present
  • R410A February 2019 to Present

Military Service

Branch: United States Navy Rank: E-4

Assessments

  • Construction Safety — Highly Proficient October 2020
  • Using safe practices while on a construction site
  • Full results: Highly Proficient
  • Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

Timeline

Deli Clerk

Harris Teeter
05.2018 - 09.2020

Culinary Specialist

U.S. Navy
01.2015 - 03.2018

Team Member

Sonic
06.2014 - 12.2014

Usher/Concessions Worker

Cinemark 22
06.2012 - 10.2013

HVAC

VTI

High school diploma - Welding

AVTI

High School Diploma -

Rosamond High School