Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Restaurant manager
Stripes
San Angelo, TX
11.2012 - Current
Carefully interviewed, selected, trained and supervised staff.
Correctly calculated inventory and ordered appropriate supplies.
Strategically developed effective marketing plans to increase sales and profits while managing costs.
Recognized and formally acknowledged outstanding staff performance to boost company morale and productivity.
Led and directed team members on effective methods, operations and procedures.
Prepared for and executed new menu implementations.
Oversaw front of house personnel to maintain adequate staffing and minimize overtime.
Reduced waste to under 3 percent.
Great audits.
Crew Leader
Sonic
San Angelo, 76903, TX
06.2011 - 01.2013
Trained and developed new employees to company standards.
Supervised and directed my shift on everyday duties.
Met expectation for speed of service.
Played a vital role in our store reaching the top 200 in sonic games.
Quickly identified problem situations and skillfully resolved incidents to the satisfaction of involved parties.
Education
High School Diploma - undefined
Central High School
San Angelo, TX
2011
Skills
Service-oriented
Inventory control and record keeping
Staff scheduling
Natural leader
Passion for customer satisfaction
Results-oriented
Strong work ethic
Accomplishments
Completed stripes 10 week training class
Reduced waste to under 3 percent
servsafe certified
Worked my way up from food service associate to deli lead and now Restraunt manager
Reduced inventory levels from over 8000 dollars to 3500