Michael Rodarte
Naples,ID
Summary
Skilled Line Cook with background in fast-paced, high-volume restaurant environments. Experience includes preparing meals to order, plating and presenting dishes, and maintaining kitchen cleanliness. Strengths encompass knowledge of food safety regulations, culinary techniques, and inventory management. Previous work has demonstrated ability to keep up with rush hours while maintaining quality control and efficiency.
Overview
14
14
years of professional experience
Work History
Line Cook
twisted sheep pizza and brew
Naples , FL
2024.02 - 2024.07
Line Cook
Hideaway Beach Club
Marco Island , FL
2016.01 - 2020.03
Line Cook
Island Country Club
Marco Island , FL
2010.09 - 2020.01
- Monitored product freshness and rotation dates to maintain quality assurance standards.
- Performed basic knife skills such as dicing onions or slicing meats.
- Inspected equipment for cleanliness prior to use every shift.
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Communicated effectively with other staff members regarding orders and menu changes.
- Stocked and restocked kitchen supplies as needed.
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Organized the storage area to ensure that all necessary items were readily accessible.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Washed and peeled ingredients to prepare for different meals and recipes.
- Chopped vegetables and seasoned meats and fish in preparation for grilling, sautéing and braising.
- Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
- Reviewed recipes to determine exact measurements and ingredients to create dishes.
- Received and stored food and supplies.
Education
High School Diploma -
Bell Gardens High School
Bell Gardens, CA2002-05
Skills
- Food rotation
- Server Communication
- Line Management
- Ingredient inspection
- Ingredient Preparation
- Portioning
Languages
English
Native/ Bilingual
Spanish
Native/ Bilingual
Timeline
Line Cook
twisted sheep pizza and brew
2024.02 - 2024.07
Line Cook
Hideaway Beach Club
2016.01 - 2020.03
Line Cook
Island Country Club
2010.09 - 2020.01
High School Diploma -
Bell Gardens High School
Similar Profiles
Noah HodgesNoah Hodges
Dominos Insider at Brew City PizzaDominos Insider at Brew City Pizza
Tanner LindseyTanner Lindsey
Restaurant Server at Best Pizza and BrewRestaurant Server at Best Pizza and Brew
Hudsyn HornHudsyn Horn
CASHIER/SERVER at BEST PIZZA & BREWCASHIER/SERVER at BEST PIZZA & BREW