Summary
Overview
Work History
Education
Skills
Websites
Timeline
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Michael Santika

3048 Del Mar Ave, Rosemead,CA

Summary

Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills.

Adept at working effectively unsupervised and quickly mastering new skills.

Overview

11
11
years of professional experience

Work History

Handroll Chef

Handroll by Zeppin
Ontario, California
02.2025 - Current
  • Trained new chefs on proper hand rolling techniques and menu items.
  • Prepared high-quality dishes according to established recipes.
  • Stored foods correctly using correct storage containers and labelling systems.
  • Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
  • Checked quality of raw materials before use.

Sashimi and Sushi Chef

Yama Sushi Marketplace
Santa Monica, California
08.2024 - Current
  • Checked temperature of cooked foods regularly to ensure safe consumption levels.
  • Followed proper food handling techniques to ensure safety of customers.
  • Trained new employees on food preparation techniques and safety procedures.
  • Demonstrated knife skills to properly prepare ingredients for sushi rolls.
  • Assisted in opening and closing duties such as cleaning, restocking.
  • Safely utilized knives and other sharp instruments to prepare fish for sushi-making.

Dental Lab Assistant

Queen Dental Laboratory
San Gabriel, CA
10.2022 - 01.2025
  • Performed quality control checks on all finished products.
  • Collected patient information to ensure that lab work was completed accurately.
  • Cultivated strong relationships with dentists and their staff members to provide excellent customer service.
  • Troubleshoot any issues that arose during the manufacturing process in order to maintain quality standards.
  • Verified accuracy of prescriptions provided by dentists or orthodontists prior to beginning work on an appliance.
  • Communicated effectively with colleagues about progress on projects, as well as any potential problems encountered during production.
  • Opened and sterilized incoming cases to prepare for laboratory work.
  • Created work tickets outlining work to be performed and expected delivery times.
  • Prepared monthly statements, shipping tickets and documentation for completed work.
  • Packed up prosthetics and crowns for delivery to provider locations or directly to customers.

Sushi Chef

Zeppin Sushi
Eastvale, CA
07.2021 - 10.2022
  • Safely utilized knives and other sharp instruments to prepare fish for sushi-making.
  • Trained kitchen workers on culinary techniques.
  • Assessed inventory levels and placed orders to replenish goods before supplies depleted.
  • Stored and properly handled raw or prepared foods and non-food supplies.
  • Prepared finfish, shellfish and fresh produce items to use in sushi.

Part Time Waiter

Thai Purple Restaurant
Alhambra, CA
09.2016 - 01.2021
  • Stocked server areas with supplies before, during and after shifts.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Answered guest questions regarding menu, food and beverage preparation, recipe ingredients and allergens.
  • Operated POS terminals to input orders, split bills and calculate totals.

Motion Graphic Designer

Luxindo Perkasa
Jakarta, Java
05.2015 - 08.2016
  • Implemented brand colors, style and typography in creating engaging designs both in static and animated forms.
  • Used video and motion assets to build brand stories across multiple mediums and channels.
  • Created multimedia content for social media, digital advertising, marketing videos and customer help videos.
  • Built expertise in Adobe Photoshop, Illustrator, InDesign and Premiere Pro.

Graphic Design Intern

Reinkarna Creative Studio
Jakarta, Java
03.2014 - 04.2014
  • Generated digital image files for use in digital and traditional printing.
  • Generated computer graphics and page-layout software, graphic elements.
  • Used Adobe Software to create images and layouts.
  • Developed, designed, laid out and produced variety of technical illustrations for brochures, banners and signs.
  • Selected colors and themes while adding functionality to create new designs.

Education

Bachelor of Arts - Animation

Universitas Multimedia Nusantara
Tangerang, Indonesia

Skills

  • Knife skills
  • Sanitation and Cleaning
  • Food Preparing, Plating and Presentation
  • Customer Service
  • Verbal and Written Communication
  • Safe Food Handling
  • Food Stock and Supply Management
  • Quality Control
  • Order Management
  • Creative Thinking
  • Works Well Under Pressure
  • Multi-Tasking Abilities
  • Reliability and Adaptability

Timeline

Handroll Chef

Handroll by Zeppin
02.2025 - Current

Sashimi and Sushi Chef

Yama Sushi Marketplace
08.2024 - Current

Dental Lab Assistant

Queen Dental Laboratory
10.2022 - 01.2025

Sushi Chef

Zeppin Sushi
07.2021 - 10.2022

Part Time Waiter

Thai Purple Restaurant
09.2016 - 01.2021

Motion Graphic Designer

Luxindo Perkasa
05.2015 - 08.2016

Graphic Design Intern

Reinkarna Creative Studio
03.2014 - 04.2014

Bachelor of Arts - Animation

Universitas Multimedia Nusantara