As a remote Field Service Technician, I must be self-motivated and manage my time efficiently. I am responsible for:
As a Lead Consultant, I was knowledgeable in all areas of the store’s business, including print, signs & graphics, shipping, and consistently delivers a positive customer experience to all customers. The Lead Consultant’s time will be spent taking customer orders; coordinating store activities; providing pricing information; recommending the appropriate FedEx Office products and services; producing complex orders; operating equipment that requires advanced operational knowledge and expertise; managing, monitoring and facilitating all production processes. The Lead Consultant performs their duties utilizing consultative skills to anticipate needs, suggest alternatives and provide solutions to colleagues and customers. With leadership direction, the Lead Consultant may provide direction to the Consultant and solve escalated customer issues
Crew Members perform one of three positions at a given time; food preparation, food assembly, cashier / guest service. By following the proper recipes and procedures adhering to Taco Time standards regarding food preparation, cleaning, team work and customer service.
Crew Members are responsible for all day-to-day tasks necessary to run and maintain the restaurant. I acted as a trainer, onboarding new hires and teaching them the policies and protocols laid out by the manual.