Michael Schnieder
Banquet Manager
Cincinnati,OH
Summary
Banquet Manager with experience in staff management and food safety, honed at Great Parks of Hamilton County and other notable venues. Excelled in employee development and venue coordination. Hands-on leader overseeing successful set up of functions, meetings and events. Maintains productive relationships with internal and external staff and vendors to spearhead collaborative efforts. Creates and embodies guest satisfaction by demonstrating high hospitality standards and delivering positive guest experiences.
Overview
24
24
years of professional experience
1
1
Certification
Work History
Banquet Manager
Great Parks of Hamilton County
01.2008 - 10.2024
- Oversaw timeliness and quality of food.
- Interpreted instructions to schedule and set up events to client specifications.
- Hired and trained new employees, demonstrating best methods for serving clients and guests.
- Managed staff schedules and maintained adequate coverage for all shifts.
- Inspected equipment and machinery for proper working condition and directed staff to clean and repair as needed.
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning.
- Purchased food/beverage, supplies, linens and cultivated strong vendor relationships.
- Provided exceptional service to guests by immediately addressing needs and requests.
- Liaised with catering department about event changes and implemented requested adjustments.
- Solicited and reviewed guest feedback.
Premium Services Supervisor
Aramark, Paul Brown Stadium
06.2000 - 01.2008
Premium Services Suite Attendant
Delaware North, Great American Ballpark
04.2005 - 10.2007
Banquet Manager
Jack Quinn's Irish Pub and Restaurant
03.2001 - 05.2006
Education
Associate of Applied Science - Hospitality Management
Cincinnati State Technical And Community College
05-2000
Skills
- Food safety and sanitation
- Staff Management & Training
- Venue coordination
- Employee Development
- Cash handling
Team management
Staff leadership
Guest experience management
Employee development
Schedule coordination
Food procurement
Weddings background
Food sanitation regulations
Food safety
Banquet setup
Beverage management
Certification
TIPS certification, #5765892 ServSafe #19682783
Work Preference
Work Type
Full TimeWork Location
On-SiteRemoteHybridImportant To Me
Work-life balanceHealthcare benefitsFlexible work hoursTimeline
Banquet Manager
Great Parks of Hamilton County
01.2008 - 10.2024
Premium Services Suite Attendant
Delaware North, Great American Ballpark
04.2005 - 10.2007
Banquet Manager
Jack Quinn's Irish Pub and Restaurant
03.2001 - 05.2006
Premium Services Supervisor
Aramark, Paul Brown Stadium
06.2000 - 01.2008
Associate of Applied Science - Hospitality Management
Cincinnati State Technical And Community College
TIPS certification, #5765892 ServSafe #19682783
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