Michaela Joy Case
Boynton Beach,United States
Summary
As an enthusiastic professional Corporate Flight Attendant with extensive experience in cooking and managing, I excel at customer service and event coordination. As safety is my number one priority on and off of the aircraft, my ability to maintain a positive and up beat attitude in all social spheres, makes this field an ideal place for me. I am skilled in menu planning and maintaining operational efficiency, consistently delivering outstanding results in fast-paced environments. I am reliable and punctual, dedicated to exceeding expectations and leaving each space better than I found it.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Manager
Kirklands Home
Boynton Beach, FL
09.2024 - 01.2025
- Replenished merchandise displays throughout the store as needed.
- Determined complete order accuracy by examining merchandise to verify price and quantity.
- Facilitated and developed lasting relationships with clients to increase client retention.
- Managed key holder responsibilities such as opening and closing the store, setting alarms.
- Verified accuracy of register tills at beginning and end of shift.
- Inspected physical condition of store premises to identify any maintenance issues.
Chef De Partie
Waterstone Resort & Marina
Boca Raton, FL
03.2020 - 01.2021
- Established and maintained regular maintenance of kitchen tools and equipment, keeping them in operable condition.
- Prepared workstations with ingredients and tools to increase efficiency.
- Monitored temperatures of prepared food and cold-storage areas.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Managed inventory levels by rotating stock and replenishing supplies as needed.
Assistant Catering Manager
Bolay Restaurant
Wellington , FL
02.2017 - 02.2020
- Organized and led food tastings to surpass expectations.
- Assisted customers in selecting appropriate menu items based on their requirements and dietary needs.
- Oversaw setup of banquet tables prior to events
- Informed clients on each food/drink idem that they were ordering
- Personally delivered food orders to each venue carefully, and set up the catering spread in an appealing way for each event, according to client expectations.
- Maintained compliance with all food safety regulations.
Education
Graduate Certificate - Corporate Flight Attendant
Beyond And Above Flight Attendant Training
Fort Lauderdale, FL03-2025
Completed Gap Year Program - Political Science And Economics
Worldview At The Abbey
Cañon City, CO05-2016
Skills
- Exceptional customer service
- Reliability and punctuality
- First aid proficiency
- In-flight safety expertise
- Culinary skills
- Event coordination
- Food safety compliance
- Menu planning
- Time management
- Schedule preparation
Certification
Certificate of Completion from Silver Lining Inflight Catering - Defining First Class
Certificate of Completion from Air Culinaire Worldwide - Food Safety and Culinary Presentation
Certificate of Attendance to Self Defense Training and Awareness - Broward County Police Academy
CPR Certified
Trained in First Aid and Emergency Procedures
Timeline
Manager
Kirklands Home
09.2024 - 01.2025
Chef De Partie
Waterstone Resort & Marina
03.2020 - 01.2021
Assistant Catering Manager
Bolay Restaurant
02.2017 - 02.2020
Graduate Certificate - Corporate Flight Attendant
Beyond And Above Flight Attendant Training
Completed Gap Year Program - Political Science And Economics
Worldview At The Abbey
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