Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michael Boateng Osei

Spartanburg,SC

Summary

Dedicated Grill Cook committed to quality standards in food preparation. Proficient in operating grill station by following specified cook times for safe customer consumption. Devoted to food quality, recipe adherence and consistency with strong grasp of health and sanitation requirements.

Overview

2
2
years of professional experience

Work History

Grill Cook/Cashier, Morrison Healthcare

Danielle Wagner
Greenville, SC
05.2022 - 05.2023
  • Cleaned and organized grilling area, stocked supplies, and prepared food items to order.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Monitored grill temperature to ensure proper cooking times.
  • Cooked hamburgers, hot dogs, chicken breasts, steaks, fish fillets and other meats according to recipes or customer specifications.
  • Grilled vegetables such as onions, peppers and mushrooms for burgers and sandwiches.
  • Prepared a variety of foods including salads, sandwiches and entrees using established recipes.
  • Ensured all food was cooked to the correct temperature as per health code regulations.
  • Made sure that all orders were filled in an accurate and timely manner.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Inspected equipment daily for cleanliness and functionality prior to use.
  • Kept work area clean at all times by sweeping floors, wiping down counters, tables with sanitizer solution and washing dishes, utensils properly after each shift.
  • Communicated effectively with customers regarding orders and special requests.
  • Operated cash register accurately and efficiently when needed.
  • Complied with all safety standards while on the job.
  • Followed proper sanitation procedures during food preparation and storage.
  • Assisted in restocking kitchen supplies when necessary.
  • Organized delivery services for catering events as requested.
  • Trained new employees on grill operations and safety protocols.
  • Performed closing duties such as organizing leftovers into containers for refrigeration or disposal; cleaning grills; emptying grease traps;.
  • Maintained cleanliness and organization of line workstations.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
  • Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
  • Chopped, diced and sliced ingredients for stir-fries, salads and appetizers.
  • Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
  • Checked temperature of freezers and refrigerators to maintain proper storage of cold items.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Assisted in preparation of menu items ranging from burgers to sandwiches.
  • Reviewed quality standards and verified continuous application throughout kitchen environment.
  • Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
  • Sanitized workstation before and after shift to prevent illness and food contamination.
  • Made meals in accordance with company standards and requirements.
  • Safely operated ovens, grills and other kitchen equipment to minimize accidents.
  • Set up work stations prior to restaurant opening to improve speed during busy periods.
  • Checked quality of food products to meet high standards.

Food Service Attendant, J&G Restaurant

ERIC OFORI OFOSU
Spartanburg, SC
05.2021 - 01.2022
  • Prepared and served food to customers in a timely manner.
  • Assisted with setting up and breaking down the dining area.
  • Cleaned and sanitized all equipment, counters, tables, chairs, and other surfaces in the kitchen areas.
  • Stocked supplies such as condiments, napkins, and utensils for self-service areas.
  • Followed all health and safety regulations while handling food items.
  • Provided excellent customer service by responding promptly to customer inquiries and requests.
  • Maintained cleanliness throughout the entire facility including floors, walls, ceilings, windows.
  • Performed basic food preparation tasks such as slicing vegetables or making salads prior to meals being served.
  • Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
  • Adhered to company policies regarding sanitation procedures when preparing food items for customers.
  • Monitored expiration dates of food products stored in pantry or refrigerator to prevent spoilage.
  • Communicated effectively with supervisors about any issues or concerns related to food service operations.
  • Mentored and trained new team members, helping to build confidence and demonstrate proper ways to complete job tasks.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Inspected dining areas periodically for cleanliness and orderliness.
  • Ensured that all customer orders were accurate before leaving the serving station.

Education

High School Diploma -

Dorman High School
Roebuck, SC
05-2021

Associate of Applied Science - Engineering Mechanics

Spartanburg Community College
Spartanburg, SC

Skills

  • Food Preparation
  • Kitchen Sanitation
  • Customer Service
  • Food Storage
  • Equipment Maintenance
  • Multitasking and Organization
  • Recipe creation
  • Team Player
  • Food allergy awareness
  • Hard-working
  • Teamwork and Collaboration
  • Strong Work Ethic
  • Willing to Learn
  • Health Code Compliance

Timeline

Grill Cook/Cashier, Morrison Healthcare

Danielle Wagner
05.2022 - 05.2023

Food Service Attendant, J&G Restaurant

ERIC OFORI OFOSU
05.2021 - 01.2022

High School Diploma -

Dorman High School

Associate of Applied Science - Engineering Mechanics

Spartanburg Community College

Similar Profiles

CREATE PROFILE
Michael Boateng Osei