Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
10
10
years of professional experience
Work History
Cook
Molly's Buckhorn
12.2023 - Current
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared meals efficiently under time constraints for timely service during peak hours.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Chef
Knickerbocker Landing
05.2023 - 12.2023
Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
Streamlined kitchen operations for increased efficiency through effective staff management and delegation.
Reduced food waste with strategic menu planning and inventory control techniques.
Developed innovative recipes, attracting new clientele and increasing overall sales.
Managed food costs, sourcing ingredients from local suppliers to support community partnerships and sustainable practices.
Placed orders to restock items before supplies ran out.
Line Cook
Reilly's Pub
09.2019 - 11.2022
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
Bakery Manager
Piggly Wiggly
03.2018 - 09.2019
Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.
Managed daily operations of the bakery during manager''s absence, overseeing staff scheduling, order fulfillment, and overall performance.
Wandering Employee
Piggly Wiggly
03.2014 - 03.2018
Worked in a multitude of different roles such as cashier, front desk help, stocking shelves, substitute produce manager, and deli worker
Education
High School Diploma -
Princeton High School
Princeton, WI
Skills
Resource Management
Inventory Management
Team Coordination
Active Listener
Skilled with the use of Microsoft word, powerpoint, and excel