Michele Blackshear
Cleveland,OH
Summary
Hardworking individual bringing strong understanding of food safety and equipment oversight into daily work. Special skill leveraging terrific team management and organizational skills. Expert operator effective at working in fast-paced environments, using sound judgment to make accurate decisions with little supervision. Monitors, maintains and repairs equipment to meet productivity standards and create exceptional results. Focused on team, customer and company needs. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
5
5
years of professional experience
Work History
Ingredient Handler
Nestle Foods
09.2021 - 05.2024
- Enhanced ingredient handling efficiency by implementing inventory management systems and proper storage techniques.
- Reduced waste and improved production timelines by accurately measuring and weighing ingredients for recipe consistency.
- Maintained a clean and organized work environment, adhering to food safety regulations and company standards.
- Collaborated with team members to streamline ingredient preparation, resulting in increased productivity levels.
- Trained new employees on proper ingredient handling procedures, ensuring consistent product quality across the team.
- Enhanced production efficiency by performing routine machine maintenance and troubleshooting issues.
- Reduced downtime by conducting regular equipment inspections and identifying necessary repairs.
- Increased product quality through meticulous monitoring of machine settings and making adjustments as needed.
- Ensured accurate documentation of production data for analysis and continuous improvement efforts.
- Operated various types of machinery, contributing to the successful completion of diverse projects.
- Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
- Adhered to strict quality control measures, guaranteeing consistent product output that met or exceeded customer expectations.
- Provided feedback on equipment performance issues, enabling engineers to develop effective solutions for recurring problems.
- Maintained open communication lines with supervisors regarding project status updates, potential delays, or any concerns affecting production timelines.
- Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
- Operated machining equipment safely with team of operators.
- Operated multiple machines simultaneously to meet production requirements.
- Followed detailed instructions to operate machines with accuracy and produce quality products.
- Complied with company and OSHA safety rules and regulations.
- Set up and adjusted equipment and properly configured machines for daily operation.
- Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
- Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
- Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.
- Quickly shut down equipment in emergency situations following protocols.
- Mixed water and detergents in containers to prepare chemical cleaning solutions.
- Followed recipe guidelines step by step
- Cleaned with chemicals using Quorum Yellow LP, Quorum yellow II, XY-12, and AC-101.
Inventory Specialist
RGIS Inventory
12.2020 - 08.2021
- Enhanced inventory accuracy by conducting regular cycle counts and reconciling discrepancies.
- Trained new employees on proper procedures, boosting their ability to contribute effectively as part of the team.
- Completed physical inventory counts each month.
- Performed data entry and completed proper paperwork.
- Collaborated with team members to ensure timely completion of daily tasks, increasing overall productivity.
- Counting stock inventory
Apparel Associate
Walmart
04.2020 - 08.2020
- Increased customer satisfaction by assisting with clothing selections and providing personalized fashion advice.
- Boosted sales by creating visually appealing merchandise displays and maintaining a clean, organized store environment.
- Ensured accurate inventory management through regular cycle counts and thorough inspections of incoming shipments.
- Enhanced team performance by collaborating with colleagues to achieve daily sales goals and complete tasks efficiently.
- Assisted in loss prevention efforts by monitoring fitting rooms, identifying suspicious behavior, and promptly reporting incidents to management.
Cashier/Bakery Assistant
Dave's Supermarkets
10.2019 - 06.2020
- Enhanced customer satisfaction by providing efficient and accurate cash transactions.
- Streamlined checkout process for increased efficiency and reduced waiting times.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
- Handled multiple payment methods securely, minimizing discrepancies and potential losses.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
- Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
- Operated and maintained bakery equipment, including ovens and mixers.
Education
No Degree - Business Management
Central State University
Wilberforce, OH12.2025
High School Diploma -
Villa Angela St. Joseph
Cleveland, OH05.2020
Skills
- Order Fulfillment
- Batch mixing
- Sanitation Procedures
- Food Safety Protocols
- Temperature Monitoring
- Weighing and Measuring
- Ingredient Preparation
- Allergen awareness
- Shelf-life management
- Ingredient Storage
- Cross-Contamination Prevention
- Ingredient Identification
- Quality Control Analysis
- Safety standards
- Food Safety Standards
- Effective Communication
- Problem-Solving
- Goal Setting
- Staff Training
- Attention to Detail
- Inspection paperwork
- Problem-solving aptitude
- Adaptability and Flexibility
- Analytical Thinking
- Multitasking
- Time management abilities
- Machinery Operation
- Documentation and paperwork
- Math proficiency
- Strong Mental Math
Timeline
Ingredient Handler
Nestle Foods
09.2021 - 05.2024
Inventory Specialist
RGIS Inventory
12.2020 - 08.2021
Apparel Associate
Walmart
04.2020 - 08.2020
Cashier/Bakery Assistant
Dave's Supermarkets
10.2019 - 06.2020
No Degree - Business Management
Central State University
High School Diploma -
Villa Angela St. Joseph
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