Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

MICHELE STERGIO

EASTON,PA

Summary

Knowledgeable Vice President of Operations with over 13 years of experience bringing planning and problem-solving abilities. Focused on maximizing resource utilization to support scalable operations and increase bottom-line profitability. Organized and systematic with natural relationship-building and leadership talents.

Overview

32
32
years of professional experience

Work History

Vice President of Operations

Specification Lighting Sales
New York, NY
09.2010 - Current
  • Identified opportunities to reduce costs and improve efficiencies across all areas of operations.
  • Managed daily operations, including budgeting, forecasting, resource planning, and scheduling.
  • Oversaw the development and implementation of policies and procedures related to operational activities.
  • Provided direction to staff on all aspects of operational processes.
  • Created reports summarizing operational results for management review.
  • Reviewed financial statements for accuracy and completeness prior to submitting them for approval by executive leadership team members.
  • Conducted new employee orientation and onboarding processes.
  • Managed the administration of employee benefits such as health insurance, 401k plans, and vacation time.
  • Assisted in recruitment efforts by screening resumes and conducting interviews with potential candidates.
  • Maintained personnel records according to established procedures while ensuring confidentiality of information.
  • Performed payroll processing activities, including timesheet calculations, deductions, and bonuses.

Project Manager

Electric Lighting Agency
New York, NY
09.2001 - 06.2010
  • Collaborated closely with senior management on long-term strategic planning initiatives related to projects in development or execution stages.
  • Drafted reports summarizing progress made on projects for review by executive leadership team.
  • Maintained records of all documents related to each project including specifications, change orders, invoices.
  • Developed and maintained project plans, timelines, and budgets.
  • Created and implemented processes to ensure successful completion of projects.
  • Identified risks associated with each project and developed strategies for mitigating those risks.

Restaurant

The Wood Company
Allentown, PA
09.1991 - 01.2001
  • Coached, mentored and trained team members in order to improve their job performance.
  • Ensured compliance with all food safety regulations and sanitation standards.
  • Supervised and trained staff in customer service, food handling, and safety protocols.
  • Developed strategies for improved operational efficiency and customer satisfaction.
  • Oversaw the recruitment, hiring, onboarding, training, scheduling and evaluation of employees.
  • Resolved customer complaints in a professional manner to maintain positive relationships with guests.
  • Conducted weekly team meetings to discuss performance issues and provide feedback.
  • Maintained detailed records of sales transactions and daily shift reports.
  • Analyzed financial statements to identify areas of improvement or cost savings opportunities.

Education

Bachelor of Science - Hotel, Motel, and Restaurant Management

Marywood University
Scranton, PA
06.1991

Skills

  • Process Improvements
  • Purchasing and Planning
  • Capital Spending
  • Profitability and Revenue Generation
  • Operations Oversight

References

References available upon request.

Timeline

Vice President of Operations

Specification Lighting Sales
09.2010 - Current

Project Manager

Electric Lighting Agency
09.2001 - 06.2010

Restaurant

The Wood Company
09.1991 - 01.2001

Bachelor of Science - Hotel, Motel, and Restaurant Management

Marywood University
MICHELE STERGIO