Michelle Crimmins
Fort Dodge,IA
Summary
Dynamic Food Services Coordinator at YOUR Inc Head Start, adept at enhancing operational efficiency through strategic menu planning and rigorous food safety compliance. Proven track record in staff training and inventory management, fostering a positive work environment while minimizing waste. Committed to delivering nutritious meals tailored to diverse dietary needs.
Overview
23
23
years of professional experience
Work History
Food Services Coordinator
YOUR Inc Head Start
08.2002 - Current
- Coordinated daily food service operations to ensure compliance with nutritional standards and guidelines.
- Coordinated meal planning and preparation to meet nutritional standards for diverse populations.
- Oversaw food safety compliance, ensuring adherence to health regulations and best practices.
- Developed training materials for staff on food service operations and safety protocols.
- Implemented inventory management systems to optimize food supply usage and reduce waste.
- Developed and implemented training programs for staff to enhance service delivery and operational efficiency.
- Managed inventory systems to track food supplies, minimizing waste and optimizing resource allocation.
- Oversaw meal planning processes, aligning menus with dietary needs of children in the program.
- Managed cost control initiatives through strategic menu planning; offering varied options while maintaining profitability goals.
- Implemented inventory management best practices, reducing food waste and optimizing ingredient usage.
- Championed cleanliness initiatives throughout all areas of operation by implementing comprehensive sanitation protocols.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Education
High School Diploma -
Fort Dodge Senior High
Fort Dodge, IA05-1993
Skills
- Food preparation
- Scheduling staff
- Sanitation standards
- Food presentation
- Food safety compliance
- Ordering supplies
- Allergy awareness
- Menu planning
- Positive attitude
Timeline
Food Services Coordinator
YOUR Inc Head Start
08.2002 - Current
High School Diploma -
Fort Dodge Senior High
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