Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
22
22
years of professional experience
Work History
Bakery Market Manager (Lead)
Panera Bread
09.2018 - 12.2023
Directed work of 100+ bakers at 29 locations across the Phoenix area.
Led team training initiatives to improve quality and increase revenue generation.
Cultivated a high-performance culture within the team through motivational leadership techniques and ongoing skill development opportunities.
Collaborated with other departments to ensure alignment of overall company goals with individual market objectives.
Coached and promoted high-achieving bakers and trainers to fill leadership positions with qualified staff and boost company growth.
Compiled and analyzed data to determine approaches to improve sales and performance. Played an active role in planning for holidays and other events that produced atypical sales.
Ensured personal and food safety measures were adhered to.
Effectively communicated with employees and customers in both English and Spanish.
Market Training Manager and Internal Pro-Team Lead
Panera Bread
04.2015 - 08.2018
Developed comprehensive training materials for new hires, resulting in faster onboarding and increased productivity.
Established clear performance metrics for all market training initiatives, enabling data-driven decision-making processes.
Enhanced trainee retention rates by providing ongoing support and mentorship throughout the learning process.
Liaised with cross-functional teams to ensure consistent messaging and alignment between company initiatives and training content.
Implemented a continuous improvement approach to market training management, consistently identifying areas for enhancement and growth.
Prepared for and facilitated interactive workshops for employees, leading to improved skills development and knowledge retention.
Conducted regular assessments of trainees'' progress, providing constructive feedback and guidance as needed to foster success.
Alternated training methods to diversify instruction, strengthen learning opportunities, and enhance program success.
Communicated all learning and performance objectives, schedules, and training assessments to cafe and district management.
Streamlined HR efficiencies, coordinated new hire orientations and provided onboarding and training for new employees.
Cafe Manager (Assistant Manager, General Manager)
Panera Bread
03.2006 - 04.2015
Oversaw daily cafe operations to maintain smooth workflow in both front-of-house and back-of-house areas.
Delivered excellent customer service experiences by addressing concerns promptly and professionally.
Trained cafe employees to consistently exceed customers' expectations and provide superior service.
Established a welcoming atmosphere, maintaining high standards of cleanliness and presentation throughout the cafe.
Filled in for absent employees in any position in cafe, keeping operations efficient even when short-handed.
Kept staff motivated with regular feedback sessions, recognition of achievements, and opportunities for professional growth.
Handled business administration functions such as payroll, cash register counting, and food/supply ordering.
Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
Enhanced team productivity through effective scheduling, task delegation, and performance evaluations.
Ensured compliance with food safety regulations by implementing strict sanitation protocols and employee training initiatives.
Fostered a positive work environment through open communication channels and collaborative problem-solving approaches.
Retail Team Member, Baker, Training Coordinator
Panera Bread
07.2003 - 03.2006
Upheld high standards of cleanliness throughout the entire cafe, contributing to an inviting atmosphere for both shoppers and employees.
Demonstrated adaptability by working across various departments as needed, showcasing versatility in retail skills and back of house knowledge.
Provided personalized dining experience to customers through active listening and tailored recommendations based on their needs.
Enhanced team productivity by assisting in training new hires on store policies, procedures, and best practices.
Contributed to increased sales through effective upselling techniques and product knowledge sharing with customers.
Built customer loyalty and retention by delivering excellent customer experiences.
Maintained up-to-date knowledge of store sales, payment policies and security standards.
Produced consistently high-quality baked goods for customers.
Trained and supervised new employees on bakery operations and procedures. Traveled to new locations both locally and out of state to support cafe openings.
Salesperson
#1 Furniture Company
07.2001 - 06.2003
Worked to build relationships with customers and built potential for additional sales.
Developed relationships with clients for increased loyalty and repeat business.
Offered each customer top-notch, personal service to boost sales and customer satisfaction.
Boosted sales by consistently engaging with customers and addressing their needs effectively.
Collaborated with team members to reach collective sales goals, fostering a supportive work environment.
Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.
Selected correct products based on customer needs, product specifications and applicable regulations.
Education
Bachelor of Arts - English, Applied Linguistics
Ashford University
Clinton, IA
2014
Skills
New product launch
Schedule Coordination
Performance reporting
Customer Service
Relationship Building
Sales process
Decision-Making
Rapport and relationship building
Operations Management
Promotional planning
Languages
English
Native or Bilingual
Spanish
Full Professional
Timeline
Bakery Market Manager (Lead)
Panera Bread
09.2018 - 12.2023
Market Training Manager and Internal Pro-Team Lead