Michelle Moyer
Vancouver,WA
Summary
Highly motivated and outgoing Prepared Foods Team Lead with precise approach to customer service, product inventory, safety procedures, record keeping and pricing updates. Detail-oriented product knowledge allows for superior customer service opportunities to shine.
Overview
21
21
years of professional experience
Work History
Prepared Foods Team Leader
New Seasons Market
07.2022 - Current
- Maintained high level of efficiency in fast-paced work environment.
- Greeted customers with friendly demeanor to enhance positive guest experience.
- Prepared food items by following recipes and product directions.
- Training and motivating front of house staff.
- Keeping detailed safety logs and recording shrink.
Meat and Seafood Clerk
New Seasons Market
05.2021 - 07.2022
- Used proper sanitation and food safety techniques to prevent food contamination and illness.
- Maintained excellent levels of food safety by frequently checking product dates and temperatures.
- Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
- Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
- Opened department and prepared value added product.
- Responsible for freight distribution.
Promotions Clerk
New Seasons Market
05.2010 - 05.2021
- Preparing recipes as directed, focusing on food safety.
- Customer service help with product knowledge, allergy recommendations, food and beverage pairings.
- Teaching cooking procedures and variations.
- Directing customers to proper channels and answering questions.
Deli Manager
Wizers Fine Foods
05.2003 - 03.2009
- Inventoried food products and associated materials on weekly basis.
- Trained, supervised and evaluated deli staff to align compliance with health and safety regulations.
- Set schedules for staff by planning and designating shifts and hours.
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Assisted with Union rules and regulations.
- Hired staff.
Education
Not Completed - Business Administration And Management
Clackamas Community College
Oregon City, ORSkills
- Inventory Management
- Quality Control
- Conflict Resolution
- Safety training and logging
- Customer service training
- Motivating staff to give exceptional customer service
Timeline
Prepared Foods Team Leader
New Seasons Market
07.2022 - Current
Meat and Seafood Clerk
New Seasons Market
05.2021 - 07.2022
Promotions Clerk
New Seasons Market
05.2010 - 05.2021
Deli Manager
Wizers Fine Foods
05.2003 - 03.2009
Not Completed - Business Administration And Management
Clackamas Community College
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