Summary
Overview
Work History
Skills
Certification
Timeline
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Michelle Tenise Lowery

Pflugerville,TX

Summary

Hardworking Bartender committed to crafting delicious cocktails and upholding the highest standards of customer service and safe food handling practices. Keep work area clean, stocked and conveniently organized at all times. Successful in delivering quality service in fast-paced environments and building customer base by providing positive service experience.

Overview

2
2
year of professional experience
2
2
Certification

Work History

Bartender

Detour Domain
04.2023 - 10.2023
  • Operated as the sole bartender on weekday shifts and with one other bartender on busy nights and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Established rapport with customers by providing friendly and attentive service.
  • Regularly cleaned and sanitized bar area, refrigeration and storage areas.
  • Addressed customer complaints and inquiries to verify satisfaction.
  • Operated dishwashers and other kitchen equipment according to safety guidelines.
  • Processed payments for orders and provided customers with change.
  • Collaborated with other bar staff to facilitate efficient service.

Bartender

Nacho Neighborhood Bar
12.2022 - 10.2023
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Coordinated with other bartenders to maintain smooth operation of bar area.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.

Skills

  • Payment Processing
  • Health Codes Compliance
  • Highly Reliable
  • Clear and Effective Communication
  • Basic Accounting
  • Food Service
  • Beverage Preparation
  • Suggestive Selling
  • Outgoing and Engaging Personality
  • Customer Service

Certification

  • TABC 12/2024
  • Texas Food Handlers 10/2025

Timeline

Bartender

Detour Domain
04.2023 - 10.2023

Bartender

Nacho Neighborhood Bar
12.2022 - 10.2023
Michelle Tenise Lowery