Miguel Cely

1. Managing a team of valet attendants, including scheduling, training, and performance evaluations

2. Coordinating parking logistics, including traffic flow, parking assignments, and vehicle retrieval

3. Ensuring excellent customer service, handling complaints and resolving issues

4. Maintaining accurate records of vehicle parking, retrieval, and any incidents or damages

5. Supervising the security and safety of vehicles, keys, and parking areas

6. Managing cash handling, processing payments, and maintaining accurate financial records

7. Implementing and enforcing parking policies, procedures, and regulations

8. Collaborating with building management, security, and other departments to ensure seamless operations

9. Monitoring and maintaining equipment, supplies, and facilities related to valet services

10. Identifying opportunities to improve services, efficiency, and customer satisfaction

Additional functions:

1. Assisting with special events, conferences, and VIP parking arrangements

2. Coordinating with local authorities, towing services, or emergency responders as needed

3. Conducting regular inspections of parking areas, equipment, and vehicles

4. Developing and implementing procedures for handling lost or damaged items

1. Preparing and serving coffee drinks, tea, and other beverages

2. Operating espresso machines, grinders, and other equipment

3. Maintaining a clean and organized workspace, including the coffee bar and surrounding area

4. Managing cash and credit transactions, handling cash and operating a point-of-sale system

5. Providing exceptional customer service, answering questions and making recommendations

6. Maintaining knowledge of menu items, ingredients, and preparation methods

7. Working efficiently during peak periods, managing multiple orders and priorities

8. Maintaining a friendly and welcoming atmosphere, engaging with guests and colleagues

9. Upselling and promoting hotel services, products, and loyalty programs

10. Adhering to hotel standards, policies, and procedures

Additional functions may include:

1. Preparing and serving pastries, sandwiches, and other food items

2. Assisting with inventory management, ordering supplies and ingredients.

1. Greeting guests and managing seating arrangements

2. Managing reservations and waitlists

3. Assigning tables and sections to servers

4. Ensuring timely seating and minimizing wait times

5. Maintaining accurate table status and availability

6. Coordinating with servers and bussers to ensure smooth service

7. Handling guest requests, complaints, and concerns

8. Maintaining knowledge of menu, specials, and promotions

9. Assisting with take-out and delivery orders

10. Maintaining a clean and organized host stand area

1. Welcoming guests to the beach and offering assistance

2. Providing information on beach activities, amenities, and services

3. Offering recommendations for local attractions and activities

4. Assisting guests with food and beverage orders

5. Resolving guest complaints and concerns in a professional manner

Additional Functions:

1. Managing beach inventory and supplies

2. Coordinating with other hotel departments (e.g., food and beverage, activities)

3. Providing exceptional customer service and ensuring guest satisfaction

4. Maintaining a safe and secure beach environment

Overall, the Beach Attendant/Greeter plays a crucial role in creating a memorable and enjoyable beach experience for hotel guests