Miguel Olivares
Dillon,CO
Summary
High-performing Chef offering 8 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.
Overview
21
21
years of professional experience
Work History
Chef
Fritangas Silverthorne Mexican Restaurant
09.2016 - Current
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
- Streamlined kitchen operations for increased efficiency through effective staff management and delegation.
- Developed innovative recipes, attracting new clientele and increasing overall sales.
- Collaborated effectively with front-of-house team for seamless dining experience and positive customer feedback.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
- Regularly updated menu offerings based on customer preferences, driving repeat business for the establishment.
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Placed orders to restock items before supplies ran out.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Cooked memorable dishes that brought new customers into establishment.
- Modified recipes to accommodate dietary restrictions and allergies.
Painter
Summit Home Painter
06.2003 - 08.2016
- Enhanced the appearance of residential and commercial spaces by skillfully applying paint, wallpaper, and other finishes.
- Delivered high-quality painting services on time and within budget for a variety of clients.
- Prepared surfaces for painting by cleaning, sanding, and repairing defects to ensure smooth results.
- Increased client satisfaction by providing accurate color consultations and recommendations.
- Safely operated lifts, scaffolding, and ladders to complete large-scale jobs efficiently.
- Applied specialized techniques such as faux finishing or murals to create unique visual effects in various spaces.
- Consistently met safety regulations while working on-site at both residential and commercial properties.
- Prepared trim, walls and ceilings for painting by cleaning, smoothing, and priming.
- Painted surfaces using brushes, spray guns, and paint rollers.
- Operated power sprayers and hand tools to prepare and paint large areas.
- Patched cracks, holes and other imperfections in walls and other surfaces.
Skills
- Menu Development
- Signature Dish Creation
- Meal Preparation
- Food Service Operations
- Customer Service
- Business Management
- Hospitality Service Expertise
- New Hire Training
- Cooking Techniques
- Seafood Preparation
- Food Safety and Sanitation
Languages
Spanish
Full Professional
English
Limited Working
Timeline
Chef
Fritangas Silverthorne Mexican Restaurant
09.2016 - Current
Painter
Summit Home Painter
06.2003 - 08.2016
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