Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Miguel Penalver

Homestead,FL

Summary

Resourceful line cook offers several years of experience working stations at restaurants. Skilled in following recipes and food presentation specifications and assisting at serving lines. Equipped with in-depth kitchen equipment operations expertise.

Overview

8
8
years of professional experience

Work History

Warehouse Worker

Diaz Farm Inc
Miami, FL
02.2021 - 08.2024
  • Loaded and unloaded trucks with hand-trucks, pallet jacks, and forklifts.

Kitchen Cook

Burger King
Miami, Florida
05.2019 - 03.2020
  • Followed health and safety standards when handling food items.
  • Monitored quality of ingredients used in the preparation of food items.
  • Inspected all dishes before they were served to ensure quality control standards were met.
  • Cooked meats, fish, and other foods according to recipes.
  • Organized kitchen storage areas to maintain cleanliness and orderliness.
  • Adhered to sanitation regulations when cleaning kitchen surfaces, utensils and equipment.
  • Ensured kitchen equipment and utensils were properly sanitized and maintained.
  • Cleaned and sanitized work areas, utensils and equipment.

Line Cook

Sports Grill Kendall
Miami, FL
09.2016 - 01.2019
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Organized the storage area to ensure that all necessary items were readily accessible.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Ensured that all dishes were prepared according to recipe specifications.
  • Adhered to sanitation policies at all times when handling food products.
  • Cooked multiple orders simultaneously during busy periods.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Education

Southridge Senior High
Cutler Ridge, Fl
01-1988

Skills

  • Loading and unloading
  • Order Fulfillment
  • Warehouse Organization
  • Forklift Operation
  • Attention to Detail
  • Clear Communication
  • Cleaning and Organizing

Languages

English
Professional
Spanish
Professional

Timeline

Warehouse Worker

Diaz Farm Inc
02.2021 - 08.2024

Kitchen Cook

Burger King
05.2019 - 03.2020

Line Cook

Sports Grill Kendall
09.2016 - 01.2019

Southridge Senior High

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Miguel Penalver