Summary
Overview
Work History
Education
Skills
Timeline
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Mike Frazier

Mike Frazier

Brunswick,GA

Summary

Service-oriented delivery professional with demonstrated record of road safety and clean driving history. Familiar with logging daily activities, coordinating customer paperwork and collecting payment. Plans and manages efficient routes to maximize deliveries and customer satisfaction.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

15
15
years of professional experience
2
2
years of post-secondary education

Work History

Delivery Driver/Operations Manager

Halal Transport/Logistics
Brunswick, GA
10.2022 - Current
  • Loaded, secured, and unloaded cargo in a safe and timely manner.
  • Performed pre-trip inspections of delivery vehicle according to company guidelines.
  • Monitored fuel level throughout shift and refueled when necessary.
  • Inspected delivery vehicle to ensure optimal safety and performance prior to each trip.
  • Provided excellent customer service by answering inquiries about products or services being delivered.
  • Managed inventory levels during deliveries by verifying load counts against shipping manifests.
  • Followed safety protocols for loading, unloading, securing, inspecting, operating, and maintaining the assigned vehicle.
  • Adhered to all applicable traffic laws while driving delivery vehicle.
  • Communicated regularly with dispatch regarding any delays or issues encountered on routes.
  • Verified accuracy of items loaded onto truck against shipping documents.
  • Delivered goods in a timely fashion while adhering to speed limits and other traffic regulations.
  • Utilized GPS and maps for efficient route planning.

Phase 2 (Liquids packager)

SNF Holding
Richboro, GA
07.2022 - 10.2022
  • Inspected all packaged items for quality assurance purposes.
  • Maintained inventory of packing materials such as cartons, labels, tape.
  • Provided assistance during loading and unloading activities when required.
  • Unloaded incoming shipments from trucks using forklifts or other lifting equipment when required.
  • Operated machinery used for packaging processes including shrink-wrapping machines, taping machines, labeling equipment and box sealers.
  • Managed multiple projects simultaneously while meeting tight deadlines without compromising quality standards.
  • Ensured compliance with safety regulations while performing packing tasks.
  • Packaged items in accordance with customer orders and product requirements.
  • Loaded packages onto pallets according to delivery instructions provided by customers.
  • Moved materials and items to shipping or to other designated areas.
  • Operated forklifts and rider lifts efficiently to move cargo around production area.
  • Transferred Chemical agents from I tanks to U tanks using electric pumps
  • Transferred Chemical agents from u tanks to trucks trailers to be delivered..
  • Took samples of chemical agents for lab testing
  • Followed all OSHA safety regulations and standards

Sauté Line Cook/Kitchen Assistant Manager

River House Seafood
Savannah , Georgia
11.2020 - 09.2022
  • Checked and tested foods to verify quality and temperature.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Sauteed and seasoned meats, pastas and vegetables to customer taste preference.
  • Prepared sauces and garnishes to complement sauteed menu items.
  • Liaised with sous chef throughout shift to obtain food prep and kitchen management instructions.
  • Organized server tickets to expedite food orders.
  • Notified kitchen manager of shortages to maintain inventory.
  • Covered, dated, rotated and properly stored food items to preserve quality and freshness.
  • Performed thorough quality checks of food plating and presentation.
  • Maintained neat appearance and clean uniform to project professionalism to customers.
  • Managed inventory and ordered food and supplies to maintain adequate stock.

Education

Culinary Arts - Culinary Arts

Savannah Technical College
Savannah, GA
08.2017 - 05.2019

GED
Augusta , GA

Skills

  • Vehicle inspection
  • Route planning
  • Cargo securing
  • Traffic law adherence
  • Forklift operation
  • Lifts up to 55 to 65
  • pounds
  • Positive attitude
  • Chemical Operator
  • Load and File Data sheets
  • Transport chemicals from I tank to U tank
  • Take samples of chemical agents for lab samples
  • Operate and use a scanner
  • Operate a Pressure Washer
  • Menu pricing
  • Clear communication
  • Clean MVR
  • Time management skills
  • Record keeping
  • Package scanning
  • Meal planning
  • Grilling techniques
  • Food plating
  • Culinary techniques
  • Food storage
  • Food presentation
  • Menu development

Timeline

Delivery Driver/Operations Manager

Halal Transport/Logistics
10.2022 - Current

Phase 2 (Liquids packager)

SNF Holding
07.2022 - 10.2022

Sauté Line Cook/Kitchen Assistant Manager

River House Seafood
11.2020 - 09.2022

Culinary Arts - Culinary Arts

Savannah Technical College
08.2017 - 05.2019

GED

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