Summary
Overview
Work History
Education
Skills
Certification
Hobbies
Affiliations
Timeline
Generic

Michael Tyler Kennedy

Palestine,IL

Summary

Proven leader in high-pressure culinary environments, exemplified by a track record of enhancing customer satisfaction and streamlining operations at Casey's General Store. Skilled in health code adherence and inventory management, with a knack for fostering teamwork. Achieved a significant increase in efficiency and safety standards, leveraging both technical and interpersonal skills.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Kitchen Manager

Casey's General Store
01.2024 - Current
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.

Electronics Sales Associate

Walmart
10.2023 - 01.2024
  • Offered each customer top-notch, personal service to boost sales and customer satisfaction.
  • Coordinated restocking of sales floor with current merchandise and accurate signage for current promotions.
  • Increased customer satisfaction by providing knowledgeable assistance and personalized recommendations for electronics purchases.
  • Conducted product demonstrations for customers, showcasing features and benefits while answering questions to facilitate informed purchasing decisions.

Butcher Assistant

Pioneer City Meat Market
08.2015 - 09.2023
  • Ground, cut and arranged various meat products for sale.
  • Packaged and weighed products for customers and supported individual product selection process.
  • Greeted and interacted with diverse customer base, serving needs on individual basis.
  • Followed strict food safety protocol as outlined by Illinois food handling guidelines.
  • Confirmed and coordinated orders with suppliers and arranged delivery details.

Line Cook

Chili's Bar & Grill Restaurant
01.2014 - 02.2015
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Maintained smooth and timely operations in preparation and delivery of meals.

Chef

Fat Willy's Family Sports Grill
08.2012 - 01.2014
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.

Line Cook

Cracker Barrell Old Country Store
06.2011 - 05.2013
  • Plated and presented all dishes to match established restaurant standards.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Maintained well-stocked stations with supplies and spices to enhance productivity.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Checked food temperature regularly to verify proper cooking and safety.

Education

No Degree - Computer Science And Programming

Rend Lake College
Ina, IL
2009

High School Diploma -

Jim Ned High School
Tuscola, TX
05.2005

Skills

  • Health Code Requirements
  • Efficient Precision
  • Staff Training and Development
  • Customer Engagement
  • Kitchen equipment operation and maintenance
  • Order Accuracy
  • Policy and Procedure Enforcement
  • Safety and Sanitation Standards
  • Computer Application Knowledge
  • Multitasking and Organization
  • Customer Service
  • Inventory Management

Certification

  • ServSafe Food Handler
  • BASSET Server

Hobbies

Computer builds and software programming

Guitar and guitar repair

Land-based shark fishing with a volunteer NOAA cooperative shark-tagging program team.

Affiliations

Sons of AMVETS

Timeline

Kitchen Manager

Casey's General Store
01.2024 - Current

Electronics Sales Associate

Walmart
10.2023 - 01.2024

Butcher Assistant

Pioneer City Meat Market
08.2015 - 09.2023

Line Cook

Chili's Bar & Grill Restaurant
01.2014 - 02.2015

Chef

Fat Willy's Family Sports Grill
08.2012 - 01.2014

Line Cook

Cracker Barrell Old Country Store
06.2011 - 05.2013

No Degree - Computer Science And Programming

Rend Lake College

High School Diploma -

Jim Ned High School
  • ServSafe Food Handler
  • BASSET Server
Michael Tyler Kennedy