Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Mikkhail Serrano

Kissimmee,FL

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

3
3
years of professional experience

Work History

Line Cook

T-Rex Cafe
05.2022 - Current
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Trained in all stations including Expo and QA.
  • Plated and presented all dishes to match established restaurant standards.
  • Followed health, safety and sanitation guidelines while preparing and serving food.

Line Cook

Miller's Ale House
05.2021 - Current
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Interacted with guests to obtain feedback on product quality and service levels.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Certified Trainer

Education

Lighting Design - Theater Design And Stagecraft

Rutgers, The State University of New Jersey
New Brunswick, NJ

Associate Of General Studies -

Valencia College
Orlando, FL

Skills

  • Team Oriented
  • Workload Management
  • Grill Operation
  • Food Safety Standards

Languages

English
Spanish

Timeline

Line Cook

T-Rex Cafe
05.2022 - Current

Line Cook

Miller's Ale House
05.2021 - Current

Lighting Design - Theater Design And Stagecraft

Rutgers, The State University of New Jersey

Associate Of General Studies -

Valencia College

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Mikkhail Serrano