Mildred Fleming
Oxford,NC
Summary
Dynamic Oven Operator at TreeHouse Foods Inc. with a proven track record in temperature control and production efficiency. Adept at multitasking and problem-solving, I consistently improved output while ensuring product quality. Recognized for strong teamwork and a continuous improvement mindset, I thrive in fast-paced environments, delivering results that exceed expectations.
Overview
19
19
years of professional experience
Work History
Oven Operator
TreeHouse Foods Inc.
03.2019 - 07.2025
- Checked temperature control to maintain proper conditions.
- Collaborated with maintenance technicians to troubleshoot equipment issues, minimizing downtime.
- Adapted quickly to changing demands or priorities while maintaining focus on achieving desired outcomes efficiently and effectively.
- Improved production efficiency by consistently monitoring and adjusting oven temperatures and conveyor speeds.
- Met production deadlines consistently through effective time management strategies during busy periods.
- Ensured product quality by conducting regular visual inspections and removing any defective items.
- Maintained work area and equipment to comply with company and sanitary standards.
- Increased production output by coordinating with team members to ensure timely completion of tasks.
- Demonstrated strong problem-solving skills when faced with unexpected challenges during oven operation or production processes.
Packer Associate
UTZ Quality Foods
03.2015 - 02.2019
- Prepared packages for shipment following specific guidelines, reducing shipping errors and costly delays.
- Completed high-volume packing assignments quickly while maintaining strict quality standards.
- Supported quality control efforts by inspecting products for defects before packaging.
- Kept accurate records of packed items, updating tracking systems as needed for easy reference later on in the process.
- Reduced product damage rates by carefully handling items during the packing process.
- Communicated effectively with supervisors regarding any issues or concerns related to the packing process.
Housekeeper
McDaniel College
08.2013 - 01.2015
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
- Maintained a spotless environment for guests through diligent daily housekeeping tasks.
- Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
Prep Line Cook
Applebee's Neighborhood Grill & Bar
05.2010 - 06.2013
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
- Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
- Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.
- Contributed to a positive working atmosphere, fostering teamwork among kitchen staff for seamless service delivery.
Wait Staff Member
Friendly's Restaurant
01.2008 - 05.2010
- Maintained cleanliness in dining area, contributing to a pleasant atmosphere for customers.
- Cultivated warm relationships with regular customers.
- Bussed and reset tables to keep dining room and work areas clean.
- Demonstrated excellent multitasking abilities by managing multiple tables simultaneously without sacrificing quality of service.
- Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
- Assisted in training new waitstaff members, fostering a team-oriented work environment.
- Minimized wait times by quickly seating guests during peak hours, improving overall customer experience.
- Displayed extensive knowledge of menu offerings and ingredients, allowing for informed recommendations to diners with dietary restrictions or preferences.
Prep Cook
Dennys Restaurant
04.2006 - 08.2008
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
Education
Northen High School
Baltimore, MD05-1981
Skills
- Temperature control proficiency
- Cleaning and sanitation
- Food safety regulations
- Stress tolerance
- Continuous improvement mindset
- Inventory management
- Baking techniques expertise
- Ingredient handling expertise
- Teamwork
- Attention to detail
- Multitasking Abilities
Timeline
Oven Operator
TreeHouse Foods Inc.
03.2019 - 07.2025
Packer Associate
UTZ Quality Foods
03.2015 - 02.2019
Housekeeper
McDaniel College
08.2013 - 01.2015
Prep Line Cook
Applebee's Neighborhood Grill & Bar
05.2010 - 06.2013
Wait Staff Member
Friendly's Restaurant
01.2008 - 05.2010
Prep Cook
Dennys Restaurant
04.2006 - 08.2008
Northen High School
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