Miles Hawkins
Nibley
Summary
I thrive in high-pressure, faced paced work environment, developing strong multitasking and time management skills. Adept at maintaining high standards of work quality and safety while working collaboratively with team members. Looking to transition into new field by leveraging culinary expertise and commitment to delivering excellence in any role, whether it's in the restaurant or not.
Overview
3
3
years of professional experience
2026
2026
years of post-secondary education
Work History
Sauté Chef
Elements Kitchen
Loa
01.2026 - Current
- Prepared a variety of sautéed dishes following established recipes and quality standards.
- Collaborated with team members to ensure timely meal service during peak hours.
- Maintained cleanliness and organization of the kitchen workspace at all times.
Line Worker
MilAgro
Hyrum
11.2025 - 12.2025
- Operated machinery to assemble products efficiently and accurately.
- Inspected finished goods for quality assurance and compliance with standards.
- Assisted team members in troubleshooting equipment malfunctions and workflow issues.
- Maintained a clean and organized work environment to promote safety and efficiency.
Line Cook
Surf Restaurant
Nashua
09.2023 - 11.2025
- Prepared and cooked menu items following established recipes and presentation standards
- Maintained cleanliness and organization of kitchen stations to meet health and safety regulations
- Assisted in inventory management, ensuring proper stock levels of ingredients and supplies
- Collaborated with team members to optimize workflow during peak service hours
- Developed seasonal menu items in collaboration with chefs to enhance guest dining experience
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Education
High School Diploma -
Alvirne High School
Hudson, NHSkills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Professional attitude
- Reliable and trustworthy
- Active listener
- Cleanliness standards
- Knife skills
- Calm in high stress situations
Timeline
Sauté Chef
Elements Kitchen
01.2026 - Current
Line Worker
MilAgro
11.2025 - 12.2025
Line Cook
Surf Restaurant
09.2023 - 11.2025
High School Diploma -
Alvirne High School