Mina Ding
Covina,CA
Overview
5
5
years of professional experience
Work History
Assistant Restaurant Manager
Jono's Japanese restaurant
Norco, CALIFORNIA
11.2019 - 07.2022
- Planned menus, adjusted prices, monitored food quality, and portion sizes.
- Created weekly work schedules for all restaurant personnel.
- Interviewed and hired new workers offering great personalities, fantastic restaurant experience and desire to work hard.
- Trained workers in food preparation, money handling, and cleaning roles to facilitate restaurant operations.
Barista
T4 Tea For U
Cupertino, CA
08.2017 - 06.2018
- Sliced fruits, vegetables and meats for use in food service.
- Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
- Assisted customers with menu selection, offering recommendations based on personal preferences and dietary restrictions.
- Gave samples of popular coffee and tea blends to create sales opportunities.
Education
Bachelor of Arts - Sociology
University of California, Los Angeles
Los Angeles, CA01-2026
High School Diploma -
Berkeley High School
Berkeley, CA01-2018
Some College (No Degree) - Chemistry
Mt. San Antonio College
Walnut, CASkills
- Remote office availability
- Time management
- Critical thinking
- Relationship building
- Project planning
Languages
English
Full Professional
Chinese (Mandarin)
Native/ Bilingual
Chinese (Cantonese)
Professional
Korean
Limited
Timeline
Assistant Restaurant Manager
Jono's Japanese restaurant
11.2019 - 07.2022
Barista
T4 Tea For U
08.2017 - 06.2018
Bachelor of Arts - Sociology
University of California, Los Angeles
High School Diploma -
Berkeley High School
Some College (No Degree) - Chemistry
Mt. San Antonio College