Mindy Hebert
Metairie
Summary
Dynamic and dedicated bartender and cook with a proven track record at New Orleans Yacht Club. Expert in creative mixology and responsible alcohol service, I excel in fast-paced environments while delivering exceptional customer service. A reliable team player, I foster a welcoming atmosphere and ensure compliance with safety standards.
Overview
16
16
years of professional experience
Work History
Bartender/Cook
New Orleans Yacht Club
08.2025 - Current
- Prepared and served a variety of beverages in high-pressure, fast-paced environment.
- Maintained cleanliness and organization of bar area to ensure efficient service.
- Assisted customers with drink selections and provided recommendations based on preferences.
- Operated cash register and processed transactions accurately while handling customer inquiries.
Cook
New Orleans Yacht Club
08.2025 - Current
- Prepared and cooked a variety of dishes in accordance with established recipes and standards.
- Maintained cleanliness and organization of kitchen equipment and workspaces to ensure safety.
- Assisted in inventory management by tracking stock levels and notifying supervisors of shortages.
- Collaborated with team members to optimize kitchen workflows during peak service hours.
Bartender/Cook
Beachcorner Bar and Grill
05.2021 - 01.2025
- Monitored inventory levels and restocked supplies as needed to maintain operational efficiency.
- Collaborated with team members to ensure seamless service during busy events and functions.
- Adhered to safety and sanitation standards, ensuring compliance with health regulations.
- Engaged with patrons to create a welcoming atmosphere, enhancing overall guest experience.
- Served high customer volumes during special events, nights, and weekends.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
JB's Fuel Dock
Bartender
03.2018 - 01.2025
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked flexible hours across night, weekend, and holiday shifts.
- Demonstrated respect, friendliness and willingness to help wherever needed.
RiverShack Tavern
Bartender/Waitress
02.2010 - 04.2017
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Passionate about learning and committed to continual improvement.
Education
High School Diploma -
John Ehret
Marrero, LA05-2005
Skills
- Strong multitasking
- Customer service
- Highly reliable
- Team player attitude
- Clear and effective communication
- Outgoing personality
- Cleanliness and hygiene
- Customer service expertise
- Responsible alcohol service
- Cash register operation
- Food service
- Alcohol awareness
- Food running
- Changing beer kegs
- Ordering bar supplies
- Creative mixology
- Garnishing drinks
- Safe food handling procedures
- Craft cocktail preparation
- Liquor restocking
- Bussing and serving
Languages
Spanish
Limited Working
Timeline
Bartender/Cook
New Orleans Yacht Club
08.2025 - Current
Cook
New Orleans Yacht Club
08.2025 - Current
Bartender/Cook
Beachcorner Bar and Grill
05.2021 - 01.2025
JB's Fuel Dock
Bartender
03.2018 - 01.2025
RiverShack Tavern
Bartender/Waitress
02.2010 - 04.2017
High School Diploma -
John Ehret