Miranda Bridges
Summary
Professional hospitality worker with extensive experience in delivering high-quality service in busy dining settings. Known for strong focus on teamwork and achieving customer satisfaction. Versatile and reliable, adapting to changing needs and ensuring smooth operations through excellent communication and problem-solving skills.
Overview
4
4
years of professional experience
Work History
Server/Host
Salt and Pearl
01.2024 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Enhanced customer satisfaction by providing exceptional fine dining service and anticipating guests'' needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Cultivated warm relationships with regular customers.
Server/Host
Vida Modern Taqueria
09.2021 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
Hostess/Take-Out Server
Red Lobster
05.2021 - 09.2021
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Managed high-volume orders with strong multitasking skills, maintaining accuracy and timeliness.
GSR
Nothing Bundt Cakes
09.2020 - 06.2021
- Greeted customers entering store and responded promptly to customer needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Decorated and wrapped cake orders
- Restocked and organized merchandise in front lanes.
Education
No Degree - Hospitality Management
El Camino College
Torrance, CAHigh School Diploma -
South Torrance High School
Torrance, CA06-2020
Skills
- Strong work ethic
- Exceptional customer service
- Cash handling
- Guest engagement
- Communication
- Problem solving
Timeline
Server/Host
Salt and Pearl
01.2024 - Current
Server/Host
Vida Modern Taqueria
09.2021 - Current
Hostess/Take-Out Server
Red Lobster
05.2021 - 09.2021
GSR
Nothing Bundt Cakes
09.2020 - 06.2021
No Degree - Hospitality Management
El Camino College
High School Diploma -
South Torrance High School
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