Miranda Meza
Santa Maria,CA
Summary
Motivated Job Title offers expertise in customer service, food preparation and catering. Excellent listening, problem-solving and relationship-building skills. Dedicated worker offering extensive history preparing salads, soup and sandwiches for customers. Fulfilled supplementary orders for drinks and desserts before serving ordered food. Excellent multitasker with charming personality. Adaptable Job Title accurate in completing orders, replenishing serving stations and cleaning spills. Assists servers by collecting payments, issuing receipts and setting order trays before delivering food to customers' tables. Light-hearted and friendly professional skilled in customer service.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Seasonal Worker
Boot Barn
435 Betteravia Rd, Santa Maria, CA 93454
09.2023 - 12.2023
- Enhanced store appearance through diligent merchandising and regular upkeep of displays.
- Boosted customer satisfaction by providing exceptional service and addressing inquiries efficiently.
- Processed transactions accurately, balancing cash registers at the end of each shift.
- Maintained an organized backroom for easy access to stock when replenishing shelves.
- Participated in seasonal sales events and promotions, maximizing their impact on revenue generation.
Deli Clerk/Bakery
Albertsons Grocery Store
11.2022 - 09.2023
- Working as both front counter and food preparation, stocking products on shelves, hourly sanitation check, equipment knowledge.
- Increased customer satisfaction by providing exceptional service and maintaining a clean, organized deli counter.
- Enhanced product presentation by arranging visually appealing displays and regularly rotating items to ensure freshness.
- Boosted sales by actively promoting seasonal items, weekly specials, and bundled deals to customers at the deli counter.
Clerk
Doc Bernstein's Ice Cream Parlor
09.2022 - 11.2022
- Customer service, phone representative, serving product, cashiering, and janitorial.
- Collaborated with team members to complete tasks efficiently and meet deadlines.
- Supported administrative staff with timely completion of daily tasks, ensuring smooth office operations.
- Managed incoming calls professionally, directing callers to appropriate personnel or taking detailed messages when necessary.
- Maintained a clean and organized workspace, ensuring a positive environment for customers and coworkers.
- Enhanced customer satisfaction by providing efficient and friendly service during peak hours.
Host
Red Lobster
03.2022 - 08.2022
- Greeting and seating guest arrangements
- Bussing tables and booths
- Receiving to go orders.
- Assisted servers in providing efficient service for improved guest experiences.
- Enhanced customer satisfaction by maintaining a clean and organized dining area.
- Ensured timely food delivery by promptly bringing out dishes from the kitchen.
- Supported team members with additional tasks, promoting a positive work environment.
Associate
Jack in the Box
06.2021 - 11.2021
- Customer service, taking walk in orders and drive thru orders
- Assist with bagging food and drink items
- Assisted in maintenance and clean up.
- Maintained a clean and organized workspace, contributing to a positive and safe work environment.
- Enhanced customer satisfaction by efficiently preparing and serving high-quality fast food items.
- Demonstrated versatility by quickly adapting to new recipes and menu offerings as needed by the establishment.
Volunteer
Marian Regional Medical Center
05.2020 - 09.2021
- Operating registers and taking orders
- Preparing food for staff, visitors and patients
- Delivering meals to patients and retrieving trays for cleanup.
- Maintained clean and organized public areas, contributing to a positive atmosphere for both guests and staff.
Education
High School General Diploma -
Pioneer Valley High School
Santa Maria, CA06.2022
Skills
- Equipment Operation
- Product Merchandising
- Cooking
- Food Preparation
- Food Running
- Cash Handling
- Strong Work Ethic
- Cleaning and Sanitizing
Additional Information
Trained in many different kitchen settings. Familiar with process and procedures at establishments such as a grocery store, restaurant, ice cream parlor and hospital. Experience in settings of a bakery and deli departments. For the past three years, I have made it my priority to improve my product service and client relations. I am a very coachable individual, immediate to action, focused, energetic, and dedicated. All the while, creating a by-product in the most constructive and enthusiastic way.
Characteristics
- Good Communication
- Respectful
- Organized
- Accountable
- Reliable
References
- David Long, (805) 346-2077
- Maria Alvarez, (805) 922-5593
Certification
California Food Handlers Training Certificate
Timeline
Seasonal Worker
Boot Barn
09.2023 - 12.2023
Deli Clerk/Bakery
Albertsons Grocery Store
11.2022 - 09.2023
Clerk
Doc Bernstein's Ice Cream Parlor
09.2022 - 11.2022
Host
Red Lobster
03.2022 - 08.2022
Associate
Jack in the Box
06.2021 - 11.2021
Volunteer
Marian Regional Medical Center
05.2020 - 09.2021
High School General Diploma -
Pioneer Valley High School