Miranda Provencher

-Facilitated open communication with teachers and support staff.

-Sanitized dining tables between meal periods.

-Evaluated individual developmental stages to address various questions and situations effectively.

-Guided children through resolving interpersonal conflicts.

-Provided emotional support to children for continuous learning and growth.

-Teaching children interpersonal and self-care skills in a secure environment.

-Guided children in performing essential self-care activities.

• utilized multi-tasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
• maintained a sanitary and trash-free work environment to maximize the productivity and safety of myself and others.
• communicated with coworkers and provided support during peak rush hours, to ensure smooth operations and minimal wait times for customers.
• restocked supplies and prepared future orders during downtime in between busy periods.

• arranged product displays while educating customers on the merchandise.
• condensed and watered the plants each morning and afternoon.
• Inspected the quality of plants and merchandise.
• Managed inventory levels with regular monitoring, ordering, and stock replenishment for optimal product availability.
• Removed any damaged, and or dead plants from merchandise displays.

• resolved any customer service issues in person and over the phone to increase customer satisfaction.
• boosted the moral of my coworkers by fostering open communication and effectively assisting in resolving conflicts.
• supervised and trained new staff members to enhance their productivity.
• tracked food production levels, and supply costs.
• closed registers and food preparation stations at the end of the night.
• thoroughly sanitized the store throughout each shift and before closing.