Summary
Overview
Work History
Education
Skills
Timeline
Generic

Miriam Ramirez

Philadelphia,PA

Summary

Driven and meticulous culinary professional with extensive experience at establishments like Steak 48, specializing in maintaining high standards of cleanliness and organization to enhance food safety and quality. Excelled in food preparation and presentation, demonstrating exceptional cooking and customer service skills. Proven track record of improving meal consistency and presentation, underscoring a commitment to culinary excellence and customer satisfaction. Hardworking and enthusiastic Job Title trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

2
2
years of professional experience

Work History

Cocinera

Steak 48
2023.06 - 2024.08
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Preparation Cook

Craft Hall
2022.03 - 2023.11
  • Improved consistency in meal presentation by precisely cutting, slicing, and chopping ingredients according to specified requirements.

Cocinera

Restaurante LMNO
2022.02 - 2023.03
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Education

6 Cuatrimestre - Psicología

Instituto Universitario De Puebla
Avenida 21 Poniente 306 Colonia Centro 72000 Puebl
03.2020

Skills

  • Customer Service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food Preparation
  • Frying
  • Sanitation
  • Surface cleaning
  • Plating and presentation
  • Allergen awareness

Timeline

Cocinera

Steak 48
2023.06 - 2024.08

Preparation Cook

Craft Hall
2022.03 - 2023.11

Cocinera

Restaurante LMNO
2022.02 - 2023.03

6 Cuatrimestre - Psicología

Instituto Universitario De Puebla
Miriam Ramirez