Misty Allen

• Greeted customers and helped with product questions, selections, and purchases
• Trained new associates on all department operations.
• Stocked merchandise, clearly labeled items, and arranged according to size or color.
• I volunteer for extra shifts during holidays and other busy periods to alleviate staffing shortages.
• Maintained a clean sales floor, and straightened and faced merchandise.
• Organized store merchandise racks and displays to promote and maintain visually appealing environments.
• Ensured all safety protocols were followed when handling hazardous materials such as cleaning supplies.
• Communicated with vendors regarding product availability, pricing, delivery dates, and any other related information.
• Asked store associates for help locating missing products.
• Bagged groceries carefully to keep products in perfect condition, separated fragile products and kept frozen and perishable foods cold or fresh.
• Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.

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• Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
• Assessed employee performance on a regular basis and provided constructive feedback for improvement.
• Directed restaurant operations to achieve optimal customer service and employee development.
• Implemented cost-saving initiatives within established budget guidelines.
• Conducted interviews, hired, and trained new employees to enhance team performance.
• Reconciled daily transactions, balanced cash registers, and deposited earnings at the bank.
• Resolved customer complaints promptly while maintaining strong relations.
• Monitored daily restaurant operations, ensuring inventory control and supply ordering.
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