Efficient worker with expertise in food safety and sanitation compliance. Demonstrates strong teamwork and meticulous attention to detail, ensuring a clean and inviting dining environment.
Overview
25
25
years of professional experience
Work History
Food Service Worker
Galveston ISD
Galveston, Texas
08.2013 - 05.2024
Prepared nutritious meals in compliance with district guidelines and safety standards.
Maintained cleanliness of kitchen areas, equipment, utensils, and dishes.
Served food efficiently to students while ensuring a friendly environment.
Assisted with inventory management and restocking of supplies as required.
Followed health regulations for food handling and sanitation practices.
Provided support during meal preparation and special events.
Cleaned and sanitized work areas to meet health code requirements.
Executed various duties related to food service operations.
Housekeeper
Double Tree Hotel
Galveston, Texas
06.2018 - 08.2018
Maintained hotel standards by cleaning guest rooms and common areas thoroughly.
Replenished supplies and amenities to optimize guest experiences.
Collaborated with team members to achieve timely room turnovers.
Reported maintenance issues promptly for efficient resolutions.
Followed safety protocols to ensure a secure working environment.
Disinfected high-touch areas, including telephones and light switches, to enhance cleanliness.
Inspected cleaned rooms to guarantee presentable conditions for guests.
Moved furniture and cleaned hard-to-reach areas to uphold overall hygiene standards.
Stocker/Cashier
McCoy's
Galveston, Texas
01.1999 - 12.2002
Stocked shelves with newly arrived merchandise, ensuring product availability and compliance with rotation procedures.
Assisted customers in locating products and addressing inquiries regarding pricing and availability.
Maintained cleanliness and safety standards in storage areas to promote optimal working conditions.
Faced products on shelves to meet company display policies and enhance sales visibility.
Organized storage areas for efficient space utilization, preventing obsolescence of outdated items.
Processed customer transactions accurately using point-of-sale systems during peak hours.
Operated cash register efficiently, handling payments by cash, check, and credit card.
Arranged merchandise attractively to encourage sales while assisting with store displays as needed.