Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
15
15
years of professional experience
Work History
Sales Associate
Dollar General
11.2025 - Current
Assisted customers with product selection, enhancing overall shopping experience.
Processed transactions efficiently, ensuring accuracy and timely service.
Maintained knowledge of current promotions and products to inform customer decisions.
Collaborated with team members to achieve sales targets and improve store performance.
Kitchen Manager
Casey's General Store
09.2021 - 09.2023
Supervised kitchen staff, ensuring adherence to food safety and sanitation standards.
Managed inventory levels, reducing waste through efficient stock rotation practices.
Developed and implemented new menu items, enhancing customer satisfaction and engagement.
Trained staff on proper cooking techniques and equipment usage to improve efficiency.
Coordinated daily kitchen operations, optimizing workflow during peak service periods.
Conducted regular quality control checks on food preparation and presentation standards.
Collaborated with vendors to source high-quality ingredients within budget constraints.
Resolved customer complaints promptly, maintaining positive dining experiences and loyalty.
Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Checked and tested foods to verify quality and temperature.
Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.
Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
Administrative assistant
Jacobs Ladder Const. LLC
01.2022 - 02.2022
Coordinate, administrate and organize all daily operations and agendas.
Shift manager
Loves Travel Center
05.2020 - 01.2022
Oversaw daily operations and property management during overnight shifts, leading a team of three to ensure efficient store functionality.
Improved overall team performance by effectively delegating tasks and providing clear instructions.
Promoted a positive work environment through open communication and constructive feedback.
Kept employees operating productively and working on task to meet business and customer needs.
Supervised employees and oversaw quality compliance with company standards for food and services.
Excelled in every store position and regularly backed up front-line staff.
Adhered to company standards and compliance requirements for operations and cleanliness of areas.
Ensured strict adherence to safety guidelines, reducing workplace accidents and incidents significantly over time.
Played an essential role in achieving store goals through strategic planning alongside upper management during regular meetings.
Housekeeping Manager
Circle C Motel
05.2011 - 04.2012
Oversaw daily cleaning operations and laundry management in facilities. Coordinated training and scheduling for two staff members to enhance efficiency.
Supervised daily operations of housekeeping team to ensure high cleanliness standards.
Conducted regular inspections of guest rooms and public areas to maintain quality assurance.
Collaborated with maintenance team to address facility issues impacting guest satisfaction promptly.
Resolved guest complaints related to housekeeping services, enhancing overall guest experience.
Worked with front desk to respond promptly to all guest requests.
Managed inventory levels effectively, ensuring adequate supplies for daily operations while minimizing waste and costs.
Communicated repair needs to maintenance staff.
Assigned housekeeping staff to specific shifts and room blocks based on abilities and daily requirements.
Managed team productivity and workflow to exceed quality standards.
Improved overall cleanliness scores with thorough inspections and prompt corrective actions as needed.