Misty Scolese
Milladore,PA
Summary
I am a widow looking to find a job to retire from. I am interested in helping people and a job that requires me to be interactive with people. I am skilled in several different fields but am looking for something in the health field.
Overview
13
13
years of professional experience
Work History
Enviromental Service Tech
Evangelical Community Hospital
Lewisburg, PA
12.2019 - 03.2023
- Maintained spotless restrooms and break rooms with detail-oriented approach and consistent attention.
- Maintained patient and hospital confidentiality.
- Worked with team members from multiple departments to maintain strict cleanliness standards.
- Conducted hazardous waste management studies.
- Washed down facility walls, floors, and doors regularly with cleaning solutions and sprayers.
- Responded to emergency sanitation needs in prompt and professional manner, alerting hazmat professionals in alignment with OSHA requirements.
- Coordinated tasks to complete residential and commercial mopping, scrubbing and sanitizing of all assigned areas.
- Collected, sorted, and disposed of garbage and recycling from production work areas.
- Adhered to all safety and handling guidelines, following MSDS protocols for proper handling and storage of hazardous materials.
- Prepared cleaning solutions and equipment in accordance with health and safety standards.
- Handled spills in work and common areas and used proper methods to clean and sanitize each material.
- Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
Office Manager
Irish Isle Provision Inc
Shamokin, PA
03.2014 - 05.2019
- Maintained computer and physical filing systems.
- Identified and communicated customer needs to supply chain capacity and quality teams.
- Improved staffing during busy periods by creating employee schedules and monitoring call-outs.
- Coordinated special projects and managed schedules.
- Managed compliance to keep organization operating within legal and regulatory guidelines.
- Improved safety procedures to promote employee well-being and safety and protect company from potential liability.
- Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.
- Developed and maintained successful relationships with vendors, suppliers and contractors.
- Coached new hires on company processes while managing employees to achieve maximum production.
- Oversaw office inventory activities by ordering and requisitions and stocking and shipment receiving.
- Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
- Trained personnel in equipment maintenance and enforced participation in exercises focused on developing key skills.
- Assisted in organizing and overseeing assignments to drive operational excellence.
- Managed office operations while scheduling appointments for department managers.
- Established team priorities, maintained schedules and monitored performance.
Housekeeper
Total Outdoors
Weikert, PA
02.2010 - 09.2016
- Engaged with guests on room requirements and amenities to promote overall satisfaction.
- Handled requests for extra linens, toiletries and other supplies.
- Completed special housekeeping actions such as turning mattresses on set schedule.
- Disposed of trash and recyclables each day to avoid waste buildup.
- Collected trash and moved garbage cans from kitchen areas to pick-up stations.
- Polished fixtures to achieve professional shine and appearance.
- Restocked room supplies such as facial tissues for personal touch with every job.
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Maintained spaces with routine upkeep and basic repairs, coordinating with management on more advanced needs.
- Eliminated germs and minimized infection risk with expert bathroom and kitchen cleanings.
- Verified cleanliness and organization of storage areas and carts.
- Restocked cleaning storage cabinets, carts and baskets for easy use.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Emptied waste paper and other trash from premises and moved to appropriate receptacles.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
- Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
- Returned emptied garbage receptacles to proper locations.
- Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
- Washed and put away kitchen dishes, utensils and glassware.
- Dusted picture frames and wall hangings with cloth.
- Adhered to professional house cleaning checklist.
Cook
Chilly Willy's
Millmont, PA
04.2012 - 02.2015
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Managed opening and closing shift kitchen tasks.
- Prepared and served various food items in fast-paced sit down or take out environment.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Communicated closely with servers to fully understand special orders for customers.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained food safety and sanitation standards.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
CMA - Medical Assistant
09.2023
High School Diploma -
06.1994
Timeline
Enviromental Service Tech - Evangelical Community Hospital
12.2019 - 03.2023
Office Manager - Irish Isle Provision Inc
03.2014 - 05.2019
Cook - Chilly Willy's
04.2012 - 02.2015
Housekeeper - Total Outdoors
02.2010 - 09.2016
McCann School of Business And Technology - CMA, Medical Assistant
Mifflinburg Area Senior High School - High School Diploma,