Summary
Overview
Work History
Education
Skills
Timeline
Generic

Mitchell Glass

Summary

Dynamic Kitchen Prep Manager with a proven track record at Bodos Bagels, excelling in food safety compliance and staff leadership. Recognized for enhancing operational efficiency and maintaining high sanitation standards. Adept at cross-training staff and delegating tasks, fostering a collaborative environment that drives quality and productivity.

Overview

11
11
years of professional experience

Work History

Kitchen Prep Manager

Bodos Bagels
03.2022 - Current
  • Assisted in preparing ingredients according to standardized recipes and specifications.
  • Maintained cleanliness and organization of prep area to ensure a safe working environment.
  • Learned proper use of kitchen equipment and tools for efficient food preparation.
  • Collaborated with team members to streamline workflow during peak service times.
  • Supported inventory management by monitoring stock levels and reporting shortages.
  • Adapted quickly to changing menu items and special requests from kitchen staff.
  • Followed food safety protocols to maintain compliance with health regulations.

Kitchen Prep Employee

Bodos Bagels
09.2015 - 03.2022
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Organized and detail-oriented with a strong work ethic.
  • Paid attention to detail while completing assignments.
  • Strengthened communication skills through regular interactions with others.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Developed and maintained courteous and effective working relationships.
  • Demonstrated strong organizational and time management skills while managing multiple projects.

Restaurant Line Worker

Bodos Bagels
09.2014 - 09.2015
  • Ensured consistent product quality through rigorous quality control checks and adherence to company standards.
  • Demonstrated flexibility in adjusting work hours or tasks according to fluctuating production needs or emergencies.
  • Inspected final products to assess compliance with quality standards and established tolerances.
  • Took on additional shifts during peak work periods to keep projects on schedule.

Education

High School Diploma -

Fluvanna County High School
Palmyra, VA
05-2014

Skills

  • Workplace safety
  • Food preparation
  • Scheduling staff
  • Standard operating procedures
  • Sanitation standards
  • Food safety compliance
  • Task delegation
  • Product rotation
  • Cross-training staff
  • Ordering supplies
  • Employee coaching
  • Staff leadership
  • Food presentation
  • Operations management

Timeline

Kitchen Prep Manager

Bodos Bagels
03.2022 - Current

Kitchen Prep Employee

Bodos Bagels
09.2015 - 03.2022

Restaurant Line Worker

Bodos Bagels
09.2014 - 09.2015

High School Diploma -

Fluvanna County High School

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