Summary
Overview
Work History
Education
Skills
Timeline
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Mitchell Todd

Bakersfield,CA

Summary

Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.

Customer-oriented Bartender offering 24-year background preparing and serving alcoholic drinks. Versed in maintaining liquor stock, keeping bar clean and assessing customer needs. Friendly and upbeat individual possessing outstanding dexterity coupled with first-rate multitasking and customer service abilities.

Responsible Bartender/Manager skilled at making custom drinks and maximizing business revenues with top-notch service. Work well with team members to meet all customer needs in fast-paced environments. Good money handling, problem-solving and time management abilities.

Versatile Bartender with 24 years of hands-on experience using correct techniques and liquid measurements to expertly prepare alcoholic drinks. Creative and artistic team player with updated knowledge of menu items. Dedicated to providing positive customer experience to build loyal customer base.

Overview

21
21
years of professional experience

Work History

Bartender

Highland Cafe
, CA
06.2019 - 03.2023
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Handling of daily tills
  • Ensuring the safety of the customers and environment
  • Responsible for opening and closing procedures

Bar Manager

J&M Cafe
Seattle, WA
07.2012 - 06.2019
  • Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
  • Booked entertainment
  • Monitored the performance of bartenders to ensure that all customers received prompt service in a courteous manner.
  • Maintained accurate records of liquor inventory and purchases for budgeting purposes.
  • Conducted weekly team meetings to discuss upcoming events, promotions and menu changes.
  • Analyzed financial data such as costs associated with labor efficiency, waste reduction and cost control initiatives.
  • Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
  • Maintained detailed inventory of bar supplies and stocked work areas.
  • Complied with health codes, sanitation requirements and license regulations while streamlining productivity initiatives.
  • Monitored cash intake to reduce discrepancies.

Bartender

Guthries Alley Cat
Bakersfield, CA
03.2002 - 06.2012
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Assisted in setting up the bar for service shift.
  • Stocked ice bins and coolers as needed throughout shift.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Cleansed glasses with sanitizing solution after each use.
  • Performed opening and closing duties including restocking supplies.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Developed good working relationships with fellow employees through effective communication.
  • Checked identification cards for proof of age prior to serving alcohol beverages.

Education

High School Diploma -

Laytonville High School
Laytonville, CA
06-1988

Skills

  • Basic accounting
  • Health codes compliance
  • Food Running
  • Payment Processing
  • Beverage Preparation
  • Menu Memorization
  • Outstanding customer service
  • Complex Problem-Solving
  • Creative Mixology
  • Responsible Alcohol Service
  • Outgoing Personality
  • Engaging personality

Timeline

Bartender

Highland Cafe
06.2019 - 03.2023

Bar Manager

J&M Cafe
07.2012 - 06.2019

Bartender

Guthries Alley Cat
03.2002 - 06.2012

High School Diploma -

Laytonville High School
Mitchell Todd