Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Mo Hormozzadeh

New York,NY

Summary

Adept Chef with a proven track record at Red Brick Cafe and Crown Fried Chicken, enhancing customer satisfaction through expert preparation of authentic meals and efficient service. Skilled in food safety, sanitation, and advanced cooking techniques. Achieved significant waste reduction, demonstrating strong knife skills and a commitment to quality and customer service.

Overview

3
3
years of professional experience

Work History

Chef

Red Brick Cafe
10.2024 - Current
  • Coordinated with team members to prepare orders on time.
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Evaluated food products to verify freshness and quality.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Implemented food cost and waste reduction initiatives to save money.
  • Developed close relationships with suppliers to source best ingredients.
  • Enhanced customer satisfaction by consistently delivering high-quality culinary creations.

Chef

Crown Fried Chicken
11.2021 - 04.2022


  • Ordered ingridients
  • Prepare the meal
  • take order from the customers
  • deliver the food


Education

Master of Science - Financial Engineering

New York University
New York, NY
06-2019

Skills

  • Food safety and sanitation
  • Customer service
  • Knife skills
  • Cooking techniques

Languages

Persian
Native or Bilingual
English
Full Professional

Timeline

Chef

Red Brick Cafe
10.2024 - Current

Chef

Crown Fried Chicken
11.2021 - 04.2022

Master of Science - Financial Engineering

New York University
Mo Hormozzadeh