Moetez Boudguiga

• Cleaned and sanitized food preparation areas to ensure compliance with health standards.
• Obtain chemical training.
• Operated cleaning equipment and tools for efficient sanitation processes.
• Followed safety procedures to minimize risks during sanitation tasks.
• Performed additional duties as assigned by management team.
• Sanitized surfaces with appropriate chemicals following safety protocols.

• Operated mixing equipment to prepare ingredients for deli products
• operate machines that mix ingredients into final product following Publix recipes, ensuring food safety and maintaining high quality standards .
• Followed safety protocols to maintain a clean and safe work environment.
• Monitored mixing processes to ensure product consistency and quality standards.
• Inspected equipment for safety hazards prior to use.
• Maintained logs of all mixes produced during shift.
• Followed all safety regulations when operating a machine.
• Cleaned the mixer between batches by removing residual material with power washers.

- Hiring, training, and scheduling employees.

Handling customer complaints, and ensuring customer satisfaction.

- Ensuring compliance with health and safety regulations.

Ensuring the production line runs smoothly.

- Promoting a positive team environment through daily and weekly meetings.

- Leading a team of 25 or more employees to improve great service and high quality.

- Filling in for various positions when needed.

- Creating a profitable budget and yearly employee evaluations.

- Coordinates and leads my team, manages inventory, upholds food safety and hygiene standards.

Oversee the day-to-day operations of the fast food venue or venues that you manage. This includes financial and staff management, adhering to health and safety rules, and ensuring customer satisfaction.

- Travel to different cities to participate in the grand opening of new locations, hiring and training new staff members to ensure they are following the company regulations.

-Finally, this role requires strong leadership skills and excellent problem-solving abilities.

- certificate number : 1546070

• Managed online orders and ensured timely fulfillment for customer satisfaction.
• Check customers' orders and ensure they are accurate.
• Find items ordered, and put them in bags.
• If the item is out of stock, find a suitable replacement.
• Answer customers' questions and provide service.
• Follow company policies, procedures, and ethics.
• Ensure the work environment is safe.