Summary
Work History
Education
Skills
Languages
Timeline
Generic
Mohamed Houri

Mohamed Houri

Sarasota,Florida

Summary

Well-organized Chef skilled at providing customers with accurate and quick service. Offering 28 years of experience in culinary arts, preparing Moroccan, Spanish, and Italian food, and stocking and organizing deliveries. Team player dedicated to adhering to strict service standards.

Work History

Publix Deli Clerk

Publix
03.2024 - Current
  • Accurately operated cash register to process customer payments.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Prepared salads, soups and sandwiches for customers.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.

Education

Associate of Science - Electrical Engineering

Institute Al Massira
El Jadida, Morocco
07.1995

Skills

  • Mastered the mediterranean cuisine (Brunch, Lunch, Snack time, Dinner, Buffet, Events)
  • Creativity
  • Rapidity
  • Customer Service
  • Cleanliness and sanitation
  • Honesty and Integrity
  • Strong Work Ethic
  • Teamwork

Languages

Arabic
Native or Bilingual
French
Full Professional
English
Limited Working

Timeline

Publix Deli Clerk

Publix
03.2024 - Current

Associate of Science - Electrical Engineering

Institute Al Massira
Mohamed Houri