Professional Summary
Overview
Work History
Education
Skills
Timeline

Moirasheen Benz

Sodexo
Rochester,MN
30
years of professional experience
Team trainer delivering on-the-job training to new associations and individuals learning new operational procedures. Team collaborator effectively working with management to create schedules, establish deadlines and adjust manpower to keep production flowing smoothly and efficiently with minimal non-conformance.

Work History

Project Manager, Health Services

9 Years 7 Months
Sodexo | Multisite | 01.2017 - Current
  • Managed staff by recruiting, selecting, hiring, orienting, training, assigning, scheduling, supervising, evaluating and enforcing discipline when necessary.
  • Actively involved in cost control, sanitation, menu development, training, recruitment, retail and patient dining and catering.
  • Regularly interacted with guests to obtain feedback on product quality and service levels.
  • Prepared operational reports and analyses and made appropriate recommendations about progress and negative trends.

Director of Catering

3 Years 11 Months
Sodexo | @ Mayo Clinic Rochester, MN | 02.2013 - 01.2017
  • Managed kitchen staff by recruiting, selecting, hiring, orienting, training, assigning, scheduling, supervising, evaluating and enforcing discipline when necessary.
  • Maintained updated knowledge of local competition and restaurant industry trends.
  • Developed menus, pricing and special food offerings to increase revenue and customer satisfaction.
  • Actively involved in cost control, sanitation, menu development, training, recruitment, private dining and catering.
  • Regularly interacted with guests to obtain feedback on product quality and service levels.

Director of Banquets and Restaurants

3 Years 2 Months
Devil's Head Resort and Convention Center | Baraboo, WI | 09.1998 - 11.2001

Banquet Manager

11 Years 2 Months
Doubletree by Hilton | Rochester, MN | 09.2001 - 11.2012

Progressive growth of management responsibilities culminating in appointment as Department Manager in 2009.

Responsibilities included $1.2 million of onsite and offsite catering.

Managed 4 full-time employees and 30 on call employees.

Assist in developing and implementation of new catering concepts

Employee Recognition Committee participation for 5 years

Exceeded budgeted goals for labor and alcohol

Medicare Fraud Investigation and Education

1 Year 3 Months
WPS | Madison, WI | 06.1997 - 09.1998

Conducts independent investigations resulting from the discovery of situations that potentially involve fraud, waste, or abuse. 

Utilizes data analysis techniques to detect aberrancies in Medicare claims data, and proactively seeks out and develops leads received from a variety of sources (e.g., CMS, OIG, fraud alerts).

Completes written referrals to law enforcement and takes steps to initiate recoupment of overpaid monies.

Refers suspected instances of apparent unethical or improper practices or unprofessional conduct (e.g. quality of care concerns) to the appropriate entity..

Responds to requests for information from law enforcement.  Maintains cases referred to law enforcement. Reviews information contained in standard claims processing system files (e.g., claims history, provider files) to determine provider billing patterns and to detect potential fraudulent or abusive billing practices or vulnerabilities in Medicare policies and initiates appropriate action.

Customer Service Representative

1 Year
Blue Cross Blue Shield of Minnesota , 6/1/1996 - 6/1/1997 | Eagan, MN | 06.1996 - 06.1997

Research of policy and coverage information to answer questions and determine resolution options.

Serves as first contact and technical expert for internal/external customers.

Develops and maintains strong internal and external client relationships.

Provides on-going education to customer to clarify our position regarding policies and procedures.

Education

Bachelor of Science - Cell and Molecular Biology, Psychology

Winona State University | 1996

Skills

Efficient and reliable team player
Adaptable
Staff Leadership
Critical Thinking
Written/Verbal Communication
Extensive Organizational Skills

Timeline

Project Manager, Health Services

Sodexo
01.2017 - CurrentRead More

Director of Catering

Sodexo
02.2013 - 01.2017Read More

Banquet Manager

Doubletree by Hilton
09.2001 - 11.2012Read More

Director of Banquets and Restaurants

Devil's Head Resort and Convention Center
09.1998 - 11.2001Read More

Medicare Fraud Investigation and Education

WPS
06.1997 - 09.1998Read More

Customer Service Representative

Blue Cross Blue Shield of Minnesota , 6/1/1996 - 6/1/1997
06.1996 - 06.1997Read More

Winona State University

Bachelor of Science from Cell and Molecular Biology, Psychology
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Moirasheen Benz