Head Barback
Blue Midtown
- Reduced beverage waste by implementing proper pouring techniques and training new staff members.
- Contributed to increased sales by suggesting upselling opportunities to bartenders based on customer selections.
- Maintained a clean and organized workspace, adhering to health and safety regulations for the benefit of staff and patrons.
- Assisted in menu creation, offering input on popular drink trends and customer preferences.
- Aided management in conducting regular inventory audits for accurate tracking of stock levels and consumption patterns.
- Participated in staff meetings, offering valuable insight on areas of improvement within the team dynamic.
- Ensured prompt assistance during busy times by anticipating bartender needs and proactively taking action where needed.
- Demonstrated excellent multitasking abilities, balancing multiple responsibilities simultaneously while maintaining attention to detail in a fast-paced setting.
