Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Moises Vera

North Hills,CA

Summary

Motivared to learn, grow and excel as a team member offering over 11 years of experience

handling tasks smoothly and efficiently. Adapts well to changing processes, programs and

team requirements. Eager to contribute to growing company.

Organized and dependable, successful at managing multiple priorities with a positive

attitude. Willingness to take on added responsibilities to meet team goals.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Production Hot Food Associate

Gelsons Market
Encino, CA
07.2021 - 09.2024
  • Cooked food per standard recipes with understanding of safe temperatures and cooking
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prepared customized meals according to individual customer dietary needs and preferences, enhancing overall dining experience.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.

Wolf Gang Puck Kitchen

Gelsons Market
Encino, CA
01.2022 - 09.2024
  • Ensured high-quality dishes by consistently following standardized recipes and presentation guidelines.
  • Promoted excellence in food quality and presentation for kitchen staff.
  • Supported the executive chef in daily operations, working collaboratively to meet high standards for food quality and customer satisfaction.
  • Adapted quickly to changing circumstances, adjusting recipes or cooking methods as needed based on ingredient availability or customer requests.
  • Enhanced kitchen efficiency by streamlining prep work processes.
  • Collaborated with head chef to develop new menu items, keeping restaurant's offerings fresh and exciting.

Line Cook

United Pacific Industries
Encino, CA
11.2018 - 06.2021
  • Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Plated and presented all dishes to match established restaurant standard.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Cashier Team Lead

MCS Burbank
Burbank, CA
02.2015 - 08.2018
  • Trained, mentored, and developed new cashiers with positive and encouraging techniques to maximize performance and team contributions.
  • Maintained a clean and inviting checkout area, contributing to an enjoyable shopping experience for customers.
  • Balanced cash drawers at the end of each shift, ensuring accuracy in financial reporting.
  • Resolved customer complaints professionally, maintaining a positive brand image and fostering customer retention.

Service Porter

MCS Burbank
Burbank, CA
06.2014 - 08.2018
  • Performed cleaning and maintenance duties as directed.
  • Ensured safety compliance by keeping service areas free of hazards and maintaining proper signage where required.
  • Replaced light bulbs, tested alarms and unclogged toilets for good general maintenance.
  • Completed sweeping, mopping, and window-cleaning.
  • Resolved guest inquiries punctually and politely for professional customer service.

Education

High School Curriculum -

Grant High School
Valley Glen
06.2013

Skills

  • Highly motivated
  • Food presentation
  • Plating design
  • Kitchen equipment operations
  • Cleaning and organization
  • Professional attitude
  • Food safety
  • Kitchen sanitization
  • Knife skills
  • Cleanliness standards
  • Food safety knowledge
  • Food preparation
  • Safety awareness
  • Worksite safety
  • Cleanliness and hygiene
  • Heavy lifting
  • Reliability and punctuality
  • Janitorial duties
  • Teamwork and collaboration

Certification

Food Handlers Certificate

Timeline

Wolf Gang Puck Kitchen

Gelsons Market
01.2022 - 09.2024

Production Hot Food Associate

Gelsons Market
07.2021 - 09.2024

Line Cook

United Pacific Industries
11.2018 - 06.2021

Cashier Team Lead

MCS Burbank
02.2015 - 08.2018

Service Porter

MCS Burbank
06.2014 - 08.2018

High School Curriculum -

Grant High School
Moises Vera